TASTE
@taste_cooking
All roads lead to dinner.
ID:54638092
http://tastecooking.com 07-07-2009 18:45:06
17,8K Tweets
29,4K Followers
235 Following
Helen Rosner
@hels
I write for the New Yorker and I cook a lot.lil boo hag.
@thizzg843
my name is really Amethyst. chef/writer seen in/on @sweetjuly @nytimes @natgeo + more.Bon Appétit
@bonappetit
Recipes. Restaurants. Food. Culture.Drive In, Get a Coke
@DriveInGetACoke
negroni influencer co-host of @CarbfacePod with @LaurieWooleverOmnivore Books
@omnivorebooks
The one and only culinary bookshop in the Bay Area, with thousands of new and vintage titlesJaya Saxena
@jayasax
Correspondent @Eater // Series Editor at Best American Food and Travel Writing // @vox_union and @fsp_nwu // she/herEric Kim
@ericjoonho
cooking columnist @nytimes and author of the NYT bestseller KOREAN AMERICAN 🍞nikita richardson
@nikitarbk
editor at @nytfood (embed alum on the breaking news desk) // lifelong class clown // i write the Where to Eat: New York City newsletterEater
@Eater
Where to eat and why it matters in the world's best food cities. Sign up for our newsletter ⬇️Kat Kinsman
@kittenwithawhip
Executive Features Editor @foodandwine. Founder of @chefswithissues. Author of Hi, Anxiety. Host of the Tinfoil Swans podcast.Robert Sietsema
@robertsietsema
SAVEUR
@SAVEURMAG
Food, travel, and adventure. #eattheworldKim Severson
@kimseverson
Food correspondent for @nytimes. Body in the South, head in NYC, heart in SF. #pulitzer https://t.co/Y7G1zc51q6 https://t.co/stvB9U945fNaomi Tomky
@gastrognome
World's most enthusiastic eater of everything. Award-winning food/travel writer. Author of The Pacific Northwest Seafood Cookbook. She/her.soleil ho
@hooleil
@sfchronicle opinion columnist & cultural critic | LF alum | 'worst reporter at the Chronicle' | they/them 🍊 | av by @maximumgravesCathy Erway 陳凱琳
@cathyerway
#JBFA-winning food writer & author of https://t.co/GxEdprf3ao https://t.co/LjWADhy6B6 & #SheetPanChicken. Host of @SelfEvidentShow & @Heritage_RadioSerena Dai
@ssdai
I do food culture and the internet. Digital editorial director @bonappetit. Ex-@sfchronicle, @EaterNY. she/herRizzoli Publications
@Rizzoli_Books
A leader in interior design, fashion, art, architecture, photography, cooking, and pop culture.drip coffee makers
@dripcoffeenyc
Pourover & Multi-Roaster coffee shops @ 12 Belvidere St, Bushwick • 100 Henry St, Brooklyn Heights • 75 Varick St, SoHo • 32 Old Slip, FiDi • 315 Maujer Stthemjeans
@themjeans
https://t.co/lNK61fmwzt https://t.co/cFS2SPxsZ1jessie sheehan bakes
@jessiesbakes
cookbook author, food writer, recipe developer and baker of easy peasy sweetsKate Telfeyan
@kt5000
“I’m using a lot of soap”Freddie J. Bitsoie
@Chef_fjbits
Navajo cook, writer, author, Food Network contributorGabriella Paiella
@GMPaiella
Writer @GQMagazineKatie Drummond
@katiedrumm
global EIC of @wired. I do not post here often!Lindsay Zoladz
@lindsayzoladz
pop music critic @nytimes. writing a book on gender & artistic ✨genius✨ for @fsgbooks @mcdbooks. not actually diane keaton.Rebecca Traister
@rtraister
Writer @NYMag & @TheCut Author, Good and Mad: https://t.co/7f4h2it3Wj… rtraister{at}gmailTeri Tsang Barrett
@teritsang
I write, I cook, I eat. #longliveprintcganz
@mehpatrol
A pal and a confidantJay Rayner
@jayrayner1
Eats. Writes about it. Chairs Kitchen Cabinet. Plays a bit of piano. Has big hair. Doesn't accept comps for restaurant reviews.Joanna Sciarrino
@JoannaSciarrino
editor in chief @vinepairtien.
@_tiennguyen
food writer, cookbook author. food x labor newsletter https://t.co/cVegwGpB1O ~ ig: __tien__ ~ post+hive: @/tiennguyen ~ mastodon; @/tien@/mstdn.socialGilbert Cruz
@gilbertcruz
Editor of the New York Times Book Review. Formerly NYT Culture Editor and alum of @Vulture, @Time, and @EW.jenny
@jennygzhang
writer, senior culture ed @slate, contributor @washingtonpost. previously @gawker @eater @criticismisdead. i am not jenny zhang. https://t.co/DKLJqT0iSTRachel Levin
@rachellevinsf
writer, eater, runner, mother pub'd @nytimes @newyorker @eater @outsidemagazine @bonappetit @sfchronicle + books! LOOK BIG/ EAT SOMETHING/STEAMED/WHO ATE WHATJia Tolentino
@jiatolentino
Rosie Perez in the credits of Do The Right Thing / writer @newyorker / author of Trick MirrorThe Gannet
@gannetmag
Exploring people's lives through food & drinkTom Scocca
@tomscocca
Editor, Indignity. This Twitter is about the Machines.Chris Colin
@chriscolin3000
Sr producer, Longer Tables with José Andrés. Write features for @Wired, @PopUpMag, @NYTimes, @NewYorker, @OutsideMagazine. My latest book has pictures :(Popula
@popula
the alt-global magazine of news and culture | proud founding member of @brickhousecoopL.A. TACO🌴🌮
@LATACO
Street-level journalism in Los Ángeles covering news, culture, and the taco lifestyle. James Beard Award winner. Est. 2006.Tyler Kord
@TylerKord
Chef and Owner of No 7 and No 7 Subgabe ulla
@gabeulla
articles on food for wsj. mag, town and country, t, and a few other magazines. a couple of books, too.Dan Pashman
@TheSporkful
Inventor of the new pasta shape cascatelli. Author of Anything's Pastable (Order now!). 2x James Beard winning host of The Sporkful podcast. I post more on IG.Nik Sharma
@abrowntable
mol biol/author/photographer 2X James Beard Finalist. 📚 The Flavor Equation (Oct 2020), Season (2018)🏳️🌈 book mgmt @stonesongnyc talent: FrontFootFirstStella Parks
@BraveTart
I love cheap butter & expensive chocolate, red wine, video games, and midnight snacks.carla lalli music
@lallimusic
Take my blue check away you cowards https://t.co/4aE91zzmlkHanna Raskin
@hannaraskin
Expunging the historical record doesn't feel like the way to oppose anti-Semitism, so not deactivating, but this site is dead to me. Come find me on Threads.Robyn Eckhardt
@EatingAsia
Author of Turkish cookbook ‘Istanbul & Beyond’. Food/travel writer, lover of dogs and cats, in Italy after 20 yrs in Asia. IG: istanbulandbeyondKyle Chayka
@chaykak
staff writer @newyorker; second book, FILTERWORLD: How Algorithms Flattened Culture, coming @doubleday January 2024; newsletter: https://t.co/iELTxgVFJVcale g weissman
@caleweissman
EIC @ modern retail | it was an act of whimsy | [email protected] | dm for signal, plz don't pitch me via dmSarah Jampel
@sarahjampel
A lover of raisins and pigeon sympathizer. I hate fennel and stray hairs.Allison Gibson
@allisonkgibson
writing about books, food, etc. (@bonappetit @latimesfood @NYMag @ElectricLit @saveurmag @eater @AFARmedia @The_Millions) irl: craft brewery-haverKhushbu Shah
@KhushAndOJ
now: contributing editor @foodandwine was: restaurant editor // cookbook Amrikan coming Spring ‘24// newsletter: Tap Is FineMai Pham
@Femme_Foodie
Freelance food, wine & luxury travel journalist @ForbesInspector @houstonchron @eaterhouston @houstoniamag @texashighways email: [email protected]JARRY LEE
@jarry
model + musician + entrepreneur in LA & NYC • former deputy editor @BuzzFeed • 🎥 @Netflix • NYU & Choate alum • 1.1 million on https://t.co/e7v4H0cZ2Nsarah jeong
@sarahjeong
deputy features ed @verge. prev @nytimes @motherboard. I don’t check my DMs. look for me elsewhere, this place is internet chernobylNick Quah
@nwquah
@Vulture 🇲🇾Danny Chau
@dannychau
Once and again: @ringer. Previous: @Grantland33. Bylines: @TheAtlantic, @newyorker, etc. [email protected]Chris Crowley
@chrisecrowley
writing for @grubstreet about nyc's restaurants, the people who work in them, and the city [email protected]David Tamarkin
@DavidTamarkin
Editorial Director, @kingarthurflour. Formerly the Digital Director of @Epicurious. I write the newsletter The Occasional Tamarkin.Jen Agg
@TheBlackHoof
Love to build restaurants, hate to navigate the insane sexism of the restaurant business (and the world!) GO BUY MY BOOK 'I Hear She's a Real Bitch'Meghan McCarron
@megmccarron
Reporter and writer focused on food & culture. I also write weird & queer fiction. Idk either. Past: @eater. Subscribe to my (very intermittent) newsletter