wrote about the scribe of street meat Rahim Hashim, who at the Halal Guys Guy is trying to eat at and map all of the New York's halal carts grubstreet.com/article/best-h…

When it closed in 2020, I had not been there in at least ten years, yet I miss it somewhere somehow all of the time.
grubstreet.com/article/jerry-…

through this package I met a guy named Willie Luncheonette & became obsessed with the Caldron, a Jewish macrobiotic restaurant that was a) frequented by punks, hippies, & Hasids & b) had a connection to the Rebbe Menachem Mendel Schneerson of 'Messiah Is Here!' fame. It's great

Lord, strengthen me with the courage to keep going, to continue to persevere through these difficult and trying days. Help me remain steadfast under trial, to run with endurance the race that is set before me, and to rejoice in hope bleacherreport.com/articles/10115…

Haaretz reporting on the World Central Kitchen airstrike features a IDF source blaming the attack on “units in the field” acting in their own, matching their reporting from Sunday that civilians are regularly killed by IDF units acting without any formal rules of engagement

that afternoon Adams had demanded the club order him a bottle of Amaretto, and that he’d then insisted a staffer make him cocktails with it. “Do Alpha Kings really drink Amaretto?” he wondered to me. slate.com/news-and-polit…

for Intelligencer I wrote about what it's like to search for food in Gaza right now, as prices soar and bombs fall:
nymag.com/intelligencer/…

we must restore Long Connecticut

It’s an honor to be back at the bargaining table today. Please let Vox Media know we need a fair contract so that my colleagues can get back to what they do best: publishing stories that blow up your group chats.

“This is so fucking shady,” a former special-events coordinator remembers thinking at the time. “But it’s fine because he’s a weird wine guy and he’s already booked three more events with us.” grubstreet.com/article/omar-k…

matthew goes to chateau kermit grubstreet.com/article/frog-c…

this is our elevated take on the viral crookie

at a food hall eating Hainan chicken listening to these people talk about researching blue zones

what happens when you have a diner designed by movie people who don't want you to feel like you're in a B52s music video? and when you get away from the performative idea that, for it to be a Real Diner (TM), the food has to suck? This and so much more, grubstreet.com/article/brookl…

i brought my 'abundance mind-set,' my guilty eating, my wan attempts to quit boozing, and much more to this week's Grub Street Diet. thanks, Grub Street. grubstreet.com/article/vinson…

from today’s Vittles on the food delivery strikes by Callum Cant. i hear (and see) so many stories like these on how customers and restaurants treat delivery workers, despite relying on them

vittlesmagazine.com/p/long-days-lo…

rocking this to punjabi deli, pre-shift, limp cig dangling from my mouth, so people know i'm chef

for this month's Where To Eat, I am here to tell you about the giant ass shawarma at a Georgian bakery in Brighton Beach grubstreet.com/article/where-…

tammie's brothaganda grubstreet.com/article/the-be…

¡Es el lanzamiento de El Libro de los frijoles!

Conversación, comida de LaMorada y una feria de arte para la ayuda mutua.

Todos los libros de la serie Las hermanas de la milpa estarán a la venta; los fondos son para La Morada Mutual Aid Kitchen.

centerforthehumanities.org/programming/th…