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It is a very sad day for racing. This is incredibly damaging for our sport, and unless significant action is taken straight away it has the potential to get even worse. How can anyone defend this?

What the Davy executives did is a crime. The Central Bank has the power to prosecute them but hasn’t. Now the DPP must do it. Too often prominent people in business, media and the financial sectors have got away with crime.

History will write not the invasion of Russia, but how Ukraine resisted. #Ukraine #UkraineRussiaWar #UkraineUnderAttack #HelpUkraine

Looking forward to hosting an evening Arnotts on Thursday 7th April. I'll be demoing, answering questions and cooking dinner after. Tickets and further details through this link 🙌 eventbrite.ie/e/an-evening-w…

Tonight’s event with @markmoriarty1 hosting a Easter tasting menu in @arnottsdublin! Mark will be creating some delicious and exciting dishes with an Easter twist 🐣 #easter

Some shots from last week in one of our restaurants where our nutritionist Eadaoin Russell Smullen and our suppliers SiSú and wholefoodsire focused on our wellbeing initiatives. #wellness #plantbased #nutrition #nutritionist #nutritional #wellnessinitiative #suppliers #irish

All set up and ready to go for the kickoff of the 2022 BaxterStorey Ireland Chefs Academy! Have a great day Everyone! #chefsacademy #chefs #meeting

Looking forward to cooking Arnotts next week. Tickets available below!

What a fabulous night with great people and amazing food! ✨ The night started with a live cooking demo by our food development ambassador Mark Moriarty followed by a festive three course tasting menu in the Kitchen restaurant. Swipe to see some shots of the night! ⭐️

Can you feel the loveee? Cause we certainly can ❤️ Happy Valentine’s Day to you all, we hope it’s a lovely one filled with sweet treats just like these 😋 Big shout out to head pastry chef Magdalena Lygas! #sweettreats #valentiensday #sustainability #development #irish #local

Hello 🔥

Honoured to win An Post Irish Book Awards Cookbook of the Year 2023! Massive shout out to everyone who has bought the book this year and the team Gill Books for making it happen. Now to find a Sausage Egg McMuffin to cure me 🍾 🥂 😂