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Crab roll from The Crabby Shack

We don't know who needs to hear this today, but there are only 75 days to go until it's officially spring! 💐

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Crab Boils, at the Crabby Shack and Sup Crab | The New Yorker newyorker.com/magazine/2021/…

The Crabby Shack, in Crown Heights, serves perfectly seasoned crab legs and “clobster” rolls; Sup Crab offers a Sichuan-peppercorn-laced boil that’s worth seeking out. nyer.cm/h72sreM

Tune in to #EatUpNY this Saturday at 7pm EST on @abc7ny to catch @TheCrabbyShack co-owner Fifi speak with bevysmith on how Goldman Sachs 10,000 Small Businesses helped them shift their business to meet the needs of their Brooklyn community. bit.ly/3ylfdzU

Yes we would!

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Behind the scenes with the owners of The Crabby Shack

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The Crabby Shack Founded by Fifi Bell-Clanton and Gwen Woods, the Brooklyn-based company had revenues of more than $1 million by 2019, according to Fortune Magazine. thecrabbyshack.com 613 Franklin Ave Brooklyn, New York 11238 via Facebook/Images you won’t see on tv

For today’s #ShineLoudSunday we’re highlighting The Crabby Shack 🦀 The Crabby Shack is a Black owned and women-owned Seafood restaurant that is located in Brooklyn. Cofounders, Fifi Bell-Clanton and Gwen Woods specialize in crab dishes in a restaurant that is inclusive for all!

Hey Donald J. Trump, we fixed your tweet for you!

Thanks for the shoutout! x.com/cuisinenoirmag…

The Crabby Shack Seafood Recipes youtu.be/29K3NiMgJsQ via YouTube

Our Shrimp and Crab Combo, a 1/2 lb of crab legs and a 1/4 lb of shrimp served in our house made garlic and spicy butter 🔥🔥 🦀🦀

Hope everyone enjoyed their Thanksgiving!! Feel free to come enjoy some crab with us once you're tired of eating leftover turkey! 🦃🍁

One of the newest editions to the Crabby Shack family, the Clobster Roll!! Come enjoy this warm buttery treat today, we close at 10:00 PM! 🦀

You've officially made it past the first half of the week!! Come reward yourself with our scrumptious Crab BLT with avocado🦀🦀