Fiona Beckett
@food_writer
Mainly food, blather and books. For drink-related tweets and wine pairing tips follow me at @winematcher. Also at Eat This, Drink That on Substack (below)
ID: 19444251
https://fionabeckett.substack.com 24-01-2009 12:36:52
43,43K Tweet
42,42K Followers
1,1K Following
🥩🥩Tim Hayward🥩🥩
@timhayward
“He’s gone, man. Solid gone!”
Andy Hayler
@wyahaw
Food Writer, Restaurant critic. Former blue check.
London Review Bookshop
@lrbbookshop
20,000 titles on two floors in Bloomsbury, plus the best events in town 14 Bury Place, London WC1A 2JL bsky.app/profile/london…
Pete Wells
@pete_wells
"That elitist fuck" -- a guy on "Ray Donovan" petewells at nytimes dot com.
Sangita Myska
@sangitamyska
Journalist & Presenter | 📻 Formerly LBC ‘Sangita Myska 1-4pm Weekends ’, BBC @Radio4 Documentaries & 📺@BBCNews TV | @JSchofieldTrust | RTs not an endorsement
Del Sneddon
@weerascal
Photographer | Cook | Creative Director | Packaging Designer
Gaby Soutar
@gsoutar
The Scotsman Magazine restaurant reviewer and lifestyle writer. These tweets are my fault, not my employer's. Instagram: gcsoutar
Catherine Phipps
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Author, recipe developer & tester. Everyday Pressure Cooking out 7th November 2024
Xanthe Clay
@xantheclay
Food Writer. Views my own, except retweets which are someone else's.
Robin McKelvie
@robinmckelvie
Award-winning Scottish travel writer, author & broadcaster. Telegraph, National, Indy, Guardian, Times, CNN, Herald, D Mail, Sun, BBC, i, Wanderlust. 30+ books.
Martin
@mvjohnson
I write about music for WSJ, NPR, Tidal, Bandcamp and others. I blog about gender and aging too. I'm also a cheesemonger at 67Gourmet in NYC.
Signe Johansen
@signesjohansen
Food + drink writer with a morale boosting newsletter: Sigstack! Author of SMÖRGÅSBORD, SPIRITED, SOLO, HOW TO HYGGE, SCANDILICIOUS 📚
Sam Sifton
@samsifton
Assistant Managing Editor, The New York Times. A cookbook for you: "No-Recipe Recipes." Order here: penguinrandomhouse.com/books/624974/t…
David Robson
@d_a_robson
Award-winning science writer and author of The Intelligence Trap, The Expectation Effect, and The Laws of Connection (Canongate/Pegasus). Agent: @Plittyc
Grub Street
@grubstreet
Eat like the experts — food news and restaurant recommendations from @nymag. Sign up for our daily newsletter: trib.al/7vNkbUA
Matt Broderick APEX
@finediningmatt
Formerly Fine Dining Matt. Founder of APEX Mystery Shoppers. Author, food writer, WSET Level 2, , golfer, wannabe chef, snooker player, LCFC fan.
Sheila Dillon
@sheiladillon
Journalist, broadcaster, @BBCFoodProg #bbcfoodawards BUT NO LONGER POSTING ON HERE. @theSheilaDillon on Bluesky Insta: @Dillonthought Agent: [email protected]
Jenny Linford
@jennylinford
Food writer, London food chronicler. The Missing Ingredient - an exploration of time and food (published by Penguin Books) On Insta too @jlinford
Will Lyons
@will_lyons
Wine for @thesundaytimes | Writer | VP The Sunday Times Wine Club | prevs @WSJ | Award Winning Podcast: Wine Times | All views mine & mine alone. Que sais-je?
Julian Mellentin
@julianmellentin
Expert in the business of food, nutrition & health. And there are some excellent (free) podcasts by me here: bit.ly/3lqUB41
Sejal Sukhadwala
@sejalsukhadwala
London food writer; author of The Philosophy of Curry (British Library Publishing). Working on an Indian food & drink dictionary. Now also on BlueSky.
Andrew Cotter
@mrandrewcotter
Broadcaster / Writer / Dog-assistant. Enquiries: [email protected]
Jeremy Lee
@jlquovadis
cooking in a rather extraordinary building on Dean Street,Soho, London Town with a very jolly crew cooking things grown & made by good people for good folks
Georgia Stephens
@stephens_ga
Features Editor at @NatGeoTravelUK, formerly @TheTimes. Young Writer of the Year 2021 at the @travelmediawrds. Likes camping, wildlife, spicy food.
Andy Lynes
@andylynes
Food writer. Subscribe to my restaurant newsletter Smashed here linktr.ee/andylynes Buy me a coffee ko-fi.com/andylynes
Ludlow Farmshop
@ludlowfarmshop
A unique, award-winning food venue. local, seasonal & handmade produce. Cafe @ludlowkitchen Hotel & Restaurant @theclivearms
Debora Robertson 🦀
@lickedspoon
Did I tell you I moved to France? I write about in my Substack Newsletter - tinyurl.com/mr3tdyvn. More links below. Also: @[email protected]
Kate Roxburgh
@cooksdiaries
Weekly substack the Cook’s Edit on what’s been in the weekend newspapers on food and travel
Dave Strauss
@allstrauss
Own half of a Bouchon in Farringdon
Oisín Rogers
@mcmoop
Pub fella who used to use Twitter Co-owner of Devonshire Soho
Andrew Holgate
@aholgate
Ex Sunday Times Literary Editor. Now writing Death of a Dictator: The Mysterious Execution of Benito Mussolini, for Weidenfeld.
Richard Coles
@revrichardcoles
Former Communard, Chancellor of the University of Northampton, writer, broadcaster, podcaster, author of the Canon Clement Mysteries. Please don’t shout at me.
Susy Atkins
@susyatkins
Wine/drinks writer & presenter - column @telegraph online, wine editor @deliciousmag, teammate @threewinemen, @fooddrinkdevon
Kate Nicholls OBE
@ukhospkate
CEO UKHospitality - passionate about my sector and its people. Co-chair London Tourism Board, Chair ACC Liverpool & Govt Disability Ambassador. Northerner
Book Works
@bookswork
Established in 1984, Book Works is a contemporary arts organisation dedicated to making and publishing books.
Rob Buckhaven
@robbuckhaven
Order my debut book ‘The Alcorithm’ at Amazon: bit.ly/AlcorithmAMZ and Waterstones: bit.ly/AlcorithmWTS
William MacAskill
@willmacaskill
EA adjacent adjacent.
Helen Coffey
@lennicoffey
Senior features writer for @IndyLife/@Independent. Ex-travel editor. #flightfree travel book Zero Altitude out now with @flint_books. Repped by @northbanktalent
Tommy Hunt
@tommysw1
Londoner living in NYC. Founder/ Partner @nylon.exchange
The Life You Can Save
@lifeyoucansave
Smart Giving Simplified // #PeterSinger #thelifeyoucansave #smartgivingsimplified
Damian Lewis
@lewis_damian
Actor, dad, redhead and ping pong champion. New single 'Suck My Blood' from The Radleys🧛♂️ OUT NOW ⬇️⬇️
Kav Dadfar
@dadfarphoto
Co-founder of the award winning @JrnYmag - Issue Ten out now. Subscribe today.
The StoryGraph
@thestorygraph
An app for you to track your reading and choose your next book. Founded by @nodunayo. Built by her and @RobFrelow. [email protected]
Emma Henderson
@emmalouisehendy
📝Now freelance | Previously IndyBest Editor @Independent & IndyEats Editor, @GuildFoodWriter shortlisted for best mag | Jam Before Cream: bit.ly/3uuOxNQ
John Atkinson MW
@atkinson_mw
Taking cold comfort from cool climate viticulture. Recovering from wine list yips
Blinkist
@blinkist
Best Book Summaries & Audio Book Guides. Understand powerful ideas in 15 minutes! ✨ blnk.st/legalimprint
Times Books
@thetimesbooks
News, reviews and bookish gossip from the literary editors at @thetimes and @thesundaytimes
Tom Fahey
@eaterwriter
Cooks & Wines on IoW. Awards @starwinelist @teamdb @harperswine @Decanter @goodhotelguide @top50boutiquehotels “Claims to be a restaurant inspector” @thetimes
Robert
@lepatissier1
Le Patissier - fine hand made desserts and patisserie using local Irish Ingredients B9 to B11 Base Enterprise centre, Mulhuddart, Dublin, D15 Y921
Peter Hannan
@meatpeter
Carnivore, Meat Merchant. Also @meatpeter on Instagram. Please don’t tag me.
VeryBritishProblems
@soverybritish
For everything VBP, including books, clothes, mugs, cards, calendars & contact: linktr.ee/verybritishpro… Written by @RobTemple101
Lucy Antal
@grabyourspoon
cook, food campaigner & occasional writer who really enjoys eating and sharing the culinary delights of the world around me. Grab your spoon and join me!
wineworldnews
@wineworldnews
#wine #winenews #winelover #Spirits #Cocktails #Food #travel #winelovers #animal
Renoir Spanish Guides
@renoirguides
All our social media linktr.ee/renoirspanishg…
The MICHELIN Guide
@michelinguideuk
Up to date insights from the renowned team of MICHELIN Guide Inspectors as they go in search of the world’s best restaurants. GB&I, Europe & beyond.
Bill Buford
@bill_buford
Author of DIRT, in bookstores and smarturl.it/BillBufordDirt. Also of HEAT & AMONG THE THUGS. Journalist, mainly NYer. Instagram: Bill.Buford
Effective Altruism
@effectvaltruism
Effective altruism is a community that uses evidence and reason to find the best ways to improve the world. Retweet ≠ endorsement. (Account run by @CentreforEA)
Women In the Food Industry
@women_food_wifi
A UK place for insight, events & support as women in food face obstacles of inequality💪 Insta 👉 bit.ly/WifiIG Bluesky 💙 bit.ly/blueskywifi
Nat Middleton 🌻
@nmcooks
🇧🇷🇬🇧🇳🇿 Head of Food Education @foodbehindbars 👩🏽🍳 all things prison food /reform, cooking, rugby & animals. views my own.
COR restaurant
@correstaurant
COR is a family run, small plates restaurant on North Street, Bristol. Brought to you by husband and wife team Karen and Mark Chapman
Heron Books
@heron_books
Your independent bookshop in Clifton, Bristol. Soon to be in transit. Moving on 03/02/2025 to 7a Regent Street. Instagram: @heronbooksbristol
Noah’s
@noahsbristol
A family-run fish & chip restaurant and seafood kitchen on Brunel Lock Road, Bristol. 3rd best Fish & Chip Restaurant in the UK 2024!
Orlando Murrin
@orlandomurrin
Food and crime writer🔪Murder Below Deck🛥️ out 6/3/2025. Rep’d by @oliagent, publ’d by @TransworldBooks, also in 🇨🇦🇺🇸🇩🇪🇪🇸🇮🇹🇵🇱
theclifton_bristol
@theclifton_bs8
Newly opened Pub & Dining Room in Clifton. Local, seasonal food and interesting drinks. From the team behind @hare__hounds and @the_heathcock
The Travel Festivals
@travelfestivals
#1 series of travel festivals in the U.K. Cheltenham | Cambridge | Edinburgh
Aaron Vallance
@1dish4theroad
'Friday Night Chicken' - due 2027! 🍗🕯️🕯️ Shortlisted for Jane Grigson Trust award 2025. My blog (shortlisted Guild Food Writers award '20 '21 '23). 👇
Reading for Pleasure 🧶
@openuni_rfp
Transforming Reading for Pleasure in UK schools and beyond. Research-informed training, CPD, Reading Groups and more from @TeresaCremin and The Open University.
Murphy | Kavanagh
@murphy_kavanagh
Diarmuid @diarmuidjmurphy and Steve @stevekdublin - Judges @restawards & @guildoffinefood Great Taste - Instagram @murphy_kavanagh
Hattiers Rum
@hattiersrum
Premium Rum Blender | UK’s First B Corp Certified Rum | slicing the finest rum, then blending and bottling with passion in Devon