I wanted to share this great website with you 3lm.network/the-world-thro…

We used to call this under-sowing herbal leys. It’s now called OP5 + SAM3

Seriously? This is a first floor window! My thoughts are with all #vegetable #growers. How do you deal with the legions of #slugs and #snails? Do #chicken and #ducks deal with the housed ones too?

Fascinating: the Guardian finds ecological value in ruminants! Of course just wild, not domesticated herbivores. “Herd of 170 bison could help store CO2 equivalent of almost 2m cars, researchers say” | The Guardian theguardian.com/environment/ar…

To understand why ruminants are key to mitigating climate change we need to look at the biology of grasses, which is distinctly different from that of other plants and trees. Over millennia, grasslands coevolved with ruminants @SlowFoodUK marianne landzettel slowfood.org.uk/2024/06/11/gra…

Journalist marianne landzettel breaks down what you need to know from the UNCCD’s Report on Rangelands and Pastoralists in our latest article. Read more ⬇️ slowfood.org.uk/2024/06/11/gra…

In our Saturday read, marianne landzettel offers an in-depth review of Jeff Poppen's Barefoot Biodynamics. This practical guide to biodynamic principles explores Poppen's interpretations of Rudolf Steiner’s lectures. slowfood.org.uk/2024/07/19/on-…

Why aren’t Territorial Markets everywhere? slowfood.com/blog-and-news/… Slow Food IPES-Food marianne landzettel

Most dairy calves are separated from their mums early, but some farms are letting them stay together - and it’s making a big difference. Read all about it in our latest blog post by marianne landzettel : slowfood.org.uk/2024/08/21/ret…

Join me on Thursday at #ORFC25 to learn more about...

Join me on Thursday, 9th, #ORFC25 1pm, Jesus College, Lecture Theatre for:

Thank you Sustainable Food Trust for all your support with my book The Sustainable Meat Challenge: How to graze cattle slaughter humanely and stay profitable. You can read an excerpt here: tinyurl.com/4243n5tu

📖 Marianne Landzettel's latest book, #TheSustainableMeatChallenge, presents her extensive research on livestock slaughter around the world, with an emphasis on humane handling and slaughter and its importance in animal welfare. 🔗 Read an extract here: sustainablefoodtrust.org/news-views/the…

Agriculture in Taiwan - where (organic) food production is a matter of political survival. tinyurl.com/2bk3e7cs

Egg prices soared after bird flu, but federal price controls kept milk prices steady — at farmers' expense investigatemidwest.org/2025/02/19/egg… via InvestigateMidwest

USDA cancels $1B in local food purchasing for schools, food banks ow.ly/jJh610625C6

Five years on from COVID, thousands of #farmers in #England are in a desperate situation. shorturl.at/DniST

A yellow dot on a chestnut flower indicates to bees that nectar is available. Red means the nectar is gone. Bees can't perceive red but as the colour on the flower changes from yellow to red they will notice: nectar running out. Who knew? I sure didn't.

This is horrific! Farmers who do their best to produce healthy, organic food by farming with nature and without pesticides get hit by herbicides harmful to every living thing including soil. The Bayer-Monsanto attempt to get 'shield laws' approved is outrageous

Industrial ag on one side, nature on the other.... Thank you Helena Horton for reporting Steve Reed's extraordinary remarks at #Groundswell! For more: tinyurl.com/sd2fapr5