Just posted a photo @ Hackney Church Brew Co. instagram.com/p/CFjtcrFj_Rx/…

Absolutely loved the new Borat movie. Yet another genius expose of all that is unjust in the world. You’re a true genius Sacha Baron Cohen and unequivocally nailing the degenerate Rudy W. Giuliani in the act was a real highlight 👌🏼#rudyguiliani youtu.be/6fG0RRZoAJo

Enjoying this interactive ‘quarantine fridge’ from Peon Magazine. Particularly my contribution 🐷 peonmagazine.com/2020/09/quaran… #nosetotaileating #cheflife

Just posted a photo @ London, United Kingdom instagram.com/p/CJdR4jZnGFO/…

Just posted a photo @ Surrey instagram.com/p/CJeC_XUlf58/…

Just posted a photo @ London, United Kingdom instagram.com/p/CJssT2CFeOu/…

If you joined us for our #BoxOfLove cook off for Valentines you won't want to miss out in our #Easter box & cook off!! It really was a fun evening!! Book below 👇 batterseaspanish.com/events/easter-…

Nose to tail dining is the idea that nothing goes to waste. The idea is becoming more and more mainstream. It cuts down food waste and is more sustainable. We spoke to @ChefVanDan_ from Carcass Cartel for more info. 👇 bit.ly/3fvoDTx

Listening to BBC Sussex waiting patiently for my brilliantly talented mate Ylissa ‘s new single to be played this eve. Go on girl!!

She is really coming together The Tapas Room #peckham

Reopening update! We’re so happy to be able to invite you inside all our venues once more! Especially #Tooting opening 5pm Tuesday as do #Deptford & #Brixton #Battersea 5pm Monday. Our new venue in #Peckham from Tues 25th! Book via our website please! thetapasroom.co.uk

Pssst.. Massively exciting announcement to come next week! James Strawbridge and I have been quietly putting together a Carcass Cartel event that you won’t want to miss! Details and tickets drop on Wednesday 30th June. Can’t wait to share with you all!

Can’t wait for this!!

Nice chat with Great British Food about our ‘chin to fin’ concept and our upcoming Cornwall event!

Your pizzas have been missing our sweet heat for far too long! It’s been a tricky ride the past year and a half, but we’re soon to be rising from the ashes with our much loved condiment and the UK’s original hot honey from Dan Shearman ! Except no imitations.. Eyes peeled! 👀

If you’ve got banana mad toddlers you’ll love my #recipe for ‘Zero waste banana skin chutney’ 🍌 Head over to my Insta for the full breakdown. instagram.com/p/CUVk85Pta_2/ #zerowsste #zerowastecooking

Crumpet vibes! A classic, simple combo put together by Dan Shearman for a crumpet collab Good & Proper area 🫖 A beautiful Rosary Goats Cheese, fresh peach and a healthy drizzle of our Hot Honey! Magic! . . #wilderbeehoney #hothoney #chillihoney #instafood #food #crumpet

We’ve kept you waiting long enough!! Our original Hot Honey has finally returned to pimp your Pizza, Fried Chicken, BBQ, Cocktails.. your EVERYTHING! Pre launch, 15% off bottles are on sale via our online shop NOW! wilderkitchenfood.com/shop

Fried chicken and our Hot Honey were made for each other! 🍗 This ‘Kerala Fried Chicken’ by Dan Shearman is an absolute banger. Check out the recipe section on our website and give it a try yourself. Don’t forget your drizzle of that sweet heat! 🐝🌶 wilderkitchenfood.com/foodrecipes

#tbt to Peddling pizza cooking up his awesome Peddler pizza @gozneygroup HQ. A classic margherita slammed with Ventricina salami & Nduja, fresh chilli & a post bake drizzle of WilderBee® HOT HONEY 🌶 hot honey. Pizza perfection! 🍕 . . #pizza #gozney #roccbox #napolistyle