Frabjous Delights was privileged to host Afishionado Fishmongers last night for what we hope will be the first of many Oyster Shucking Workshops! Thank you so much to everyone who attended and a special thank you to Laurie, Sam, and Jiaqi for making the night so memorable!

Presenting the first of the new Fall Folly Stack flavors! Dark Chocolate with Black Sesame and Walnut! More flavors to come... P.S. You can find us at Frabjous Delights Specialty Foods located at 5696 Roberts Street in Halifax!

Frabjous Delights Specialty Foods is super excited to bring what you love to Halifax! When Katrina O. passes the Dutchie 'pon the left hand side, she’s passing Duchy Organic shortbread cookies!

Presenting the second of the new Fall Folly Stack flavors! Milk Chocolate with Spiced Chai and Pumpkin Seed! More flavors to come... P.S. You can find us at Frabjous Delights Specialty Foods located at 5696 Roberts Street in Halifax!

Frabjous Delights Specialty Foods is super excited to host Geordan Moore and his new screenprints, drawings, and mixed media work for Nocturne! We hope to see you tonight, Saturday, October 14th from 6:00PM to 12:00AM!

Don’t forget your flowers and chocolate! Whim Chocolate is super excited to join Flower Street for the Downtown Dartmouth Food Crawl at 158a Portland Street in Dartmouth on Thursday, October 19th from 5:30PM to 8:00PM! We hope to see you there! Thanks Alex and Ryan!

We did indeed spice up our deviled eggs with Jason Lynch’s Spicy Harissa Paste!

Presenting the third of the new Fall Folly Stack flavors! White Chocolate Caramel Apple! More flavors to come... P.S. You can find us at Frabjous Delights Specialty Foods located at 5696 Roberts Street in Halifax!

Whim Chocolate is super excited to join Compass Distillers for their Local Vendor Happy Hour at 2533 Agricola Street in the North End of Halifax on Thursday, November 2nd from 5:00PM to 8:00PM! We hope to see you there! Thanks Mike and Compass Distillers!

Frabjous Delights is super excited to host La Casita Kitchen for the Agricola Street Holiday Market at 5696 Roberts Street in the North End of Halifax Today, Sunday, November 12th from 12:00PM to 5:00PM! We hope to see you there! Thanks Alex, Vanessa, Tristen, and NEBA !

Enjoy December with 24 days of unique taste experiences! “Even if you ‘don’t like licorice,’ you should still try the Lakrids by Bülow Danish Licorice Christmas advent calendar.” ~ Bon Appetit’s “The Best Advent Calendars for Food Lovers” Get them while they last!

The mustards are back! Have you tried Edmond Fallot mustard? With flavors like Pinot Noir, Blackcurrant, Honey & Smoked Paprika, Provençale, Honey & Balsamic, Original, Horseradish, Seed Style, and Tarragon, the mustards won’t be on our shelves for long. Get them while they last!

Have you tried 33 Acres Brewing Co.' adaptogenic sparkling waters? Heart Rosehip and Hibiscus has holy basil to help with inflammation and indigestion and Pacific Juniper and Bitter Orange has astragalus root to help with the immune system and inflammation. They also taste great!

Frabjous Delights and Whim Chocolate will be closed on Saturday, December 2nd for the St. FX Fall Convocation and the Martins Point Night Market. We apologize for any inconvenience… If you’d like to visit us at the Night Market, the address is 6925 Highway 3, Chester, 4PM - 8PM!

Whim Chocolate’s new Sweet Content Stacks just may be the perfect holiday hostess gifts and they’re now available at Frabjous Delights Specialty Foods at 5696 Roberts Street in the North End of Halifax! Please stop by and sample the deliciousness!

Frabjous Delights was again privileged to host Afishionado Fishmongers last night for our second of what we hope will be many more Oyster Shucking Workshops! Thank you so much to everyone who attended and a special thank you to Laurie and Sam from Afishionado and Evan from Charton Hobbs!

Frabjous Delights Specialty Foods is super excited to bring you indulgent shortbreads from Sara Miller London and Shortbread House of Edinburgh! The Shortbread House of Edinburgh is an award-winning, family-run bakery renowned for their premium biscuits. A treat for the holidays!

Are you connected? We are! Please join us for a Connect Craft Beverages Dry January Pop-Up on Saturday, January 20, 2024 from 2:00PM to 6:00PM Frabjous Delights located at 5696 Roberts Street in Halifax! We hope to see you there!

Please join us for a charcuterie workshop with Marguerite Khoury from Better In Boxes on February 1st from 6:30PM to 8:30PM Frabjous Delights. Have fun learning about all the specialty food items you can include in your charcuterie box and learn how to beautifully present them!

We missed this article featuring Frabjous Delights and Whim Chocolate that appeared in the Toronto Guardian back in March of 2024! Thanks Sonja Andic and Discover Halifax! Plan Your Halifax Getaway: Off-Season Halifax City Guide: torontoguardian.com/2024/03/plan-y…