time for a bit of tuesday takeout 😎

taking a classic and creating its fiery counterpart 🔥 meet the hot katsu. your choice of chicken or vegetables coated in crispy panko breadcrumbs. now covered in a new spicy curry sauce over white rice and served with our wagamama dressed side salad. only here until nov 15

new dishes are coming... #november6 #newmenu

new november, new me(nu) + with it comes three new ramens. each featuring chili shrimp, beef brisket or a crispy duck leg over a bed of filling noodles + steaming broth designed to keep you warm during these cold months 🍜

stick with our newest side dish, the chicken yakitori. marinated chicken skewers glazed in our spicy teriyaki sauce and topped shichimi, scallions + fresh lime

noodles with a slight twist of heat. our new chili shrimp + kimchi ramen features marinated shrimp on a bed of swirling noodles in a spicy kimchi broth. topped with crunchy beansprouts, cilantro, scallions + a burst of fresh lime

ordering a donburi means still getting our greens...but with glazed teriyaki chicken, fluffy rice + kimchi. also sprinkled with sesame seeds + scallions to provide that extra bit of crunch #thedon

they say you eat with your eyes. so why did this photo just make us hungrier? 👀 #newramen

our new favorite winter weather order? 𝐭𝐡𝐞 𝐛𝐞𝐞𝐟 𝐭𝐚𝐧𝐭𝐚𝐧𝐦𝐞𝐧 𝐫𝐚𝐦𝐞𝐧.⁠ ⁠ but what does 'tantanmen' mean, exactly? it's a japanese adaptation of a sichuan chinese dan dan noodle. widely considered to be spicy and packed with flavor 💥

the holiday might be winding down but let us present you with one of our new favorite ramens of 2019. a crispy duck leg garnished with cilantro + ponzu sauce, half a tea-stained egg, bok choy, chilies + scallions all floating in a bed of noodles + light vegetable broth 🍜

𝐨𝐮𝐫 𝐧𝐞𝐰 𝐯𝐞𝐠𝐚𝐧 𝐜𝐨𝐥𝐥𝐚𝐛𝐨𝐫𝐚𝐭𝐢𝐨𝐧 𝐰𝐢𝐭𝐡 @avantgardevegan the vegan sticky, asian ‘ribs’. coming soon jan 15 to all usa restaurants #vegan #veganuary

dipping back into something a little warmer #newramen

don't act like udon know what's for lunch 🍜

living life on the veg 🌱 #vegetabletempura

the safety of our teams + guests is our highest priority, we will temporarily close our doors until further notice – this approach is consistent with all of the best advice from health authorities. we’re looking forward to seeing each of you again soon❤️ (wagamama.us/covid-19

warming up with a bowl + beer for lunch on this snowy day . our teams are here for you with dine-in + delivery 🍜 @ wagamama instagram.com/p/CLcRfh6hCXA/…

no ducking from change here. our newest vegan donburi with shredded seitan + seiitake mushrooms. mixed in a cherry hoisin sauce. here through feb 28 #smallchangebigdifference

mamago wraps have made it stateside! available for take-out + delivery only, try out our chicken katsu wrap. our spin on a fan-favorite dish now in the palm of your hand

nothing more. nothing less #freshpressed

the last weekend of february means the last weekend for nyc restaurant week! sticky korean wings + our classic steak bulgogi for $20.21. here through feb 28 for delivery or dine-in