Welcome to 6th Cheese 'n' Wine in Viikki 14 March 2024! Agenda and registration: lyyti.in/6th_Cheese_n_W…

Amazing night! 3rd Pizza & Beer event for students of Faculty of Agriculture and Forestry in Helsinki Think Company Viikki. In picture Harriet Gullstén with our guests Niklas von Waymarn Metsä Spring, Tuula Jyske Metsätieteiden osasto, Ville Friman & William von der Pahlen.

Warmly welcome to our 6th Cheese ‘n’ Wine event at Viikki campus! Speakers are Tuomas Tenkanen, Pia Siljander, Petri Serenius and Janne Juhola! The link for registration: lyyti.fi/reg/6th_Cheese… #helsinkiuni #viikki #viikkicampus #cheesenwine #cnw #viikkiinnovationecosystem

Still thinking our Pizza&Beer event from last week. We had amazing Viikki based Leena Saarinen Leena Saarinen talking about her career path and giving her best tips for successful career!

Harriet kicks off the 6th cheese and wine! 🍷🧀🔥#viikkicampus University of Helsinki #innovations

Pedro pitches Biophere #incubator programme! Get support and mentoring for your idea 💪 Helsinki Incubators

Pasi Puttonen runs the forest & woodhub - building innovation ecosystem for forestry and wood product industry 🌱💚🌲🌳 #innovations Faculty of Agriculture and Forestry University of Helsinki

Tuomas Tenkanen has long experience on commercialisation of research based innovations. It's great to have him here with us! Here's where he started, with his boys: Finnzymes 💪 #innovations #viikkicampus

Pia also teaches and uses her experience with innovations and commercialisation on her courses. #innovations #viikkicampus University of Helsinki Pia Siljander

Summer celebration at Oppimistori starts with a short panel discussion! #viikkicampus