🧀 Cheese Saturday - Part Deux! Join us all day today for a special off-the-menu offering: Three cheeses and three wines to accompany - all for $20. #Trova #cheeselover

😋 The perfect Monday afternoon pick-me-up! Chocolate Baklava made with spiced almonds + pistachios, warm coffee caramel, sweetened condensed milk ganache, + candied orange peel! Your taste buds will thank you. #Trova

🍾 Organic and biodynamic, this golden champagne has fruity flavors of white fruits with a hint of mineral and smoky notes! Pairs amazingly with our Fourme d’ambert or take it home to enjoy it with oysters! #Trova #dallaswinebar

🍂 This Friday is the first day of autumn, so there might only be a few more weekends left for backyard entertaining. Poolside charcuterie? Sounds like a plan. Give us a call, and we'll make it happen. #Trova

🍷 Full-bodied, round and juicy describes this red beauty perfectly. This Tuscan red is bright, filled with red and black berries with a spicy floral finish, and will pack a punch with any of our charcuterie meats. #Trova #dallaswinebar

Thanks Dallas for awarding Trova with an OpenTable Diners' Choice Award! 🏆 We appreciate the love, and this calls for a toast! Stop by and let's pop some bottles. 🍾 #Trova #dallaswinebar

😋 Wednesday din-din coming at you like... The week is halfway over and who really wants to cook? No one. Let us take care of the dirty work while you sit back and enjoy. "Can we refill that wine glass for you?" #Trova #dallaswinebar

Guess what's back?! Consider this your #MondayMotivation ! Stop in and enjoy our Pimento Cheese + Heritage Ham complete with house pimento cheese, berkshire smoked ham, bacon jam, pickled red onion, house pickles, mustard, + crostini. ⁠#Trova

Get stocked up for the upcoming holidays! Scroll down and select which level you'd like to join at and then email us at [email protected] to sign up. ⁠#Trova ⁠ ⁠ 🍷 The Everyday Club – 3 bottles for $90⁠ 🍷 The Occasions Club – 3 bottles for $150⁠ ⁠

🥒 Here's something to dish about! We've just added our Grapefruit + Cucumber to the menu - made with honey poached grapefruit, avocado, red onion, mint, cilantro + marcona almonds, drizzled with serrano-infused honey and served with farm loaf. #Trova

New week, new salad! Stop in for lunch and try our Burrata + Pear Salad - made with mixed greens, dried cranberries + candied walnuts, red onion, balsamic drizzle, topped off with honey-pear vinaigrette. Consider it a sweet + savory way to get through the day. #Trova

🧀 Sottocenere al Tartufo comes from the northern Italian region of Veneto where black truffles are added into the paste of the cheese - then it is aged in a coat of nutmeg, coriander, cinnamon, licorice, cloves & fennel. The result? A semi-soft cheese both delicate + aromatic.

🍓 New dessert alert! Get your Saturday started off with our newly added BERRY PEAR-Y CRÈME, made with whipped yogurt crème anglaise, honey-almond granola, marinated pears + strawberries. #Trova

Do you know how Trova came to be? If you've got some time to spare, check out the latest episode of The PoP Podcast where she dives deep into how she brought life to her dream. #Trova LISTEN NOW ➡️ spoti.fi/3VzLmk6

🍖 Who wants a bite? Yes folks, we make charcuterie boards to-go. Big or small, we can make your get together a little more tasty! #Trova #dallaswinebar

🍷 This weekend’s Premium Pour needs no introduction. Castello Romitorio Brunello di Montalcino reflects more than 30 years of working in harmony with nature in Montalcino. Don’t miss this one! #Trova

😋 Today feels like a nosh day. Whatever your plans, stop by and grab some something tasty - and some wine to accompany! #Trova #dallaswinebar

☔️ It might be raining, but this salad is worth packing your umbrella! Packed with flavor, our Burrata + Pear Salad is made with mixed greens, dried cranberries + candied walnuts, red onion, balsamic drizzle, all topped with honey-pear vinaigrette. 😋Stop in and see us! #Trova

🎃 We've got very little tricks (except for maybe the chef team), and lots and lots of treats! We're feeling the fall spirit today. Come see us!! #Trova #dallaseats

🍷 It’s no secret we love Peter Franus and we’re excited to introduce you to his Mourvèdre this weekend as we pop the bottles for our Premium Pour! If you’re not familiar with the variety, Mourvèdre is widely planted in Spain and is thought to have originated there.