La cave de l ‘alchimiste le mousso #montrealfoodies #cuisinelocal

Thoughtful article on the #futureofood #farming ow.ly/YqTzh @civileats shared by our friends @crownomaine

Une bonne idée contre le gaspillage alimentaire: Des bonbons fabriqués à partir de fruits invendus! ow.ly/YqX9n #foodtech

A long read on what it means to be a chef from co-founder Caithrin Rintoul- we'd love to hear thoughts from our community! medium.com/@caithrin/the-…

Pour les meilleurs chefs, les meilleurs produits! #nordest #local #provender Merci @Edgar Trudeau! ow.ly/YFNBn

Caithrin Rintoul Thank you for the fun conversation. Glad to know about #menuplanting and other new Provender features. blog.provender.com/blogen/2016/2/…

"Growing appreciation for underutilized seafood is changing menus" ow.ly/YL6Zj What new dishes will chefs create?! #local #waste

#techstar & #masschallenge grads @MySpoilerAlert Freight Farms Provender on innovating sustainable food systems

Amazing #Ilooklikeafarmer campaign @FemmeFarm2Table featuring inspiring female farmers! ow.ly/Zgl2d #femmes #farmers #foodrev

Picking up Red's Best fresh local seafood right off the boat @CuisineEnLocale Provender

Fresh Seafood right off the boat ! Red's Best @CuisineEnLocale Provender

Inspiring talk on #chefs #tech + #sourcing w/Caithrin Rintoul from Provender! #foodstartups #foodtech #Boston

A Farm-To-Table Tale: @Provender’s Miniature Futurist Market luxr.us/1S86QkY #LuxPopuli

Where are we coming from in food system innovation, and where are we going: bit.ly/1UkSXPX @Caithrin via @medium's #futureoffood

The journey to define #realfood starts with defining what a chef can become: bit.ly/21lN460 Caithrin Rintoul via Medium

Great article on @Gelzen_Inc by @eatstreetfood This Startup Is Brewing "Real" Vegan Gelatin foodandwine.com/blogs/startup-… via Food & Wine

Raise your hand - who is applying #Blockchain to #foodtech? Provender Otaku Ventures, LLC Food+Tech Connect #BigData x.com/ApexTInc/statu…

"Foods with bioengineered ingredients are safe, but shrouding them in secrecy breeds doubt and fear" nyti.ms/1ZWBKMq via New York Times Opinion

Check out these inspiring talks from familiar foodie Rockstars like Ellen Gustafson and Brian Halweil ! x.com/daninierenberg…

Why IBM and Google are obsessing over the food business bizjournals.com/newyork/news/2… via New York Business Journal