
Jishan Wu
@jishan_wu
Professor of Chemistry, Provost's Chair, National University of Singapore, loves cool structures and fundamental science. Website: jishanwu.com
ID: 935424010212450304
https://www.jishanwu.com/ 28-11-2017 08:23:58
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A nice study by Zhao and Shi (Xueliang Shi) unveils a kinetically stabilized [3]triangulene with enhanced stability, paving the way for high-spin organic materials. Read more in Chemistry MDPI: doi.org/10.3390/chemis… #Spintronics #Triangulene
![Igor Alabugin (@ialabugin) on Twitter photo A nice study by Zhao and Shi (<a href="/5LxVHXM0HDufTSj/">Xueliang Shi</a>) unveils a kinetically stabilized [3]triangulene with enhanced stability, paving the way for high-spin organic materials. Read more in Chemistry MDPI: doi.org/10.3390/chemis… #Spintronics #Triangulene A nice study by Zhao and Shi (<a href="/5LxVHXM0HDufTSj/">Xueliang Shi</a>) unveils a kinetically stabilized [3]triangulene with enhanced stability, paving the way for high-spin organic materials. Read more in Chemistry MDPI: doi.org/10.3390/chemis… #Spintronics #Triangulene](https://pbs.twimg.com/media/GmhIz3kbkAAQIR6.png)





An ABSOLUTELY spectacular structure by the Xia group at SUSTECH. Haiping & his team have been working on enveloping the metal with a fully conjugated carbon ring & they finally succeeded! This warms my reformed metallabenzene chemist's heart! cen.acs.org/synthesis/Osmi… via C&EN (Chemical & Engineering News)


Check out our latest #OpenAccess publication in Nature Chemistry where we explore the remarkable properties of zwitterionic open-shell bilayer spironanographenes. Huge thanks to all our collaborators! nature.com/articles/s4155…

Excited to share our J. Am. Chem. Soc., providing new method for aryne polymerization. Big congratulations everyone involved!! Aryne Polymerization Enabled by Pyrazole-Induced Nucleophilic Aromatic Substitution pubs.acs.org/doi/10.1021/ja…

Our latest J. Am. Chem. Soc. paper is out! A 2.6 nm metal–organic pillar tubular host that shows anion-dependent chiral self-sorting and selectively recognizes long-chain “bad” saturated fatty acids over “healthy” polyunsaturated ones like DHA. 🔗 pubs.acs.org/doi/abs/10.102…







Congrats to the Sessler Award winners, Qing He and Liang Zhang at the #ismsc2025 raising the standard — thanks Jonathan L Sessler 😃



