Forages can still benefit from fall fertilization: mfa.ag/fall_forage

MFA's Ag Experience Program allows college students to experience the real world of production agriculture with hands-on assignments. todaysfarmermagazine.com/blog/1455-inte…

When it comes to the what, when and how of nitrates and prussic acid in your forages, there are differences and similarities. This basic information can help you distinguish these sources of poisoning in livestock. todaysfarmermagazine.com/mag/livestock/…

Hay season ended early for many cattle producers in MFA country this year, mainly because there wasn’t much of it to cut. todaysfarmermagazine.com/mag/livestock/…

MFA’s core purpose is to provide farming and ranching solutions that contribute to the success of our member-owners and their communities. todaysfarmermagazine.com/mag/viewpoint/…

On a stormy day in early September, Andrew Belza mans the wheelhouse of the Mary Lynn with five grain barges in tow—some of the first of the harvest season— down the Missouri River from AgriServices of Brunswick to St. Louis. todaysfarmermagazine.com/mag/1474-river…

When MFA’s Feed Division developed two new Performance First supplement tubs earlier this year, the timing couldn’t have been better for livestock producers who were experiencing dry pastures and short hay supplies. todaysfarmermagazine.com/mag/1473-suppl…

At the end of August, Daviess County was in the D4 “exceptional drought” classification—the most extreme level on the U.S. Drought Monitor map—and nearly 70 percent behind on rainfall. todaysfarmermagazine.com/mag/1471-seaso…

Training, exercise and correct nutrition are essential to ensure your working dog’s optimal performance. todaysfarmermagazine.com/mag/livestock/…

Knowing how much a cow eats each day is the single-most important element in formulating cattle diets, but consistently and accurately measuring dry matter intake is a challenge. todaysfarmermagazine.com/mag/livestock/…

Farmers are the real role models, not overpaid athletes and spoiled celebrities. todaysfarmermagazine.com/mag/country-co…

Show season may be winding down for many 4-H and FFA members, but that means it’s time to start new livestock projects. todaysfarmermagazine.com/blog/1469-mfa-…

The Red Delicious will lose its reign as the most popular apple grown in the U.S. this year after more than half a century at No. 1. todaysfarmermagazine.com/blog/1470-gala…

If you have been in the agriculture business long enough, you don’t look at a year like this and think, “Why did it happen?” You look at every year and think, “Why not?” todaysfarmermagazine.com/mag/viewpoint/…

When MFA’s Feed Division developed two new Performance First supplement tubs earlier this year, the timing couldn’t have been better for livestock producers who were experiencing dry pastures and short hay supplies. todaysfarmermagazine.com/mag/1473-suppl…

“Back when my grandfather raised turkeys, they raised 300 birds a year,” John said. “That was enough. Now we raise 90,000 a year when we’re in full production. It’s what it takes now to make a living.” todaysfarmermagazine.com/mag/1488-birds…

Health care coverage is a considerable concern these days—especially if you’re self-employed. Farming remains one of the nation’s most dangerous occupations, and finding the right coverage can be critical. todaysfarmermagazine.com/mag/1486-criti…

Today, Carmeco has grown to nearly 100,000 square feet and handles a wide range of metal products, from appliance components to semi-trailer parts. todaysfarmermagazine.com/mag/1487-maste…

When calves go from the farm to the feedlot, the transition can be quite stressful. Both weaning and shipping stress the animal, and then they are subjected to a new and different environment. todaysfarmermagazine.com/mag/livestock/…

A little rain made a good day better. West Central Agri Services cut the ribbon on updates to its rail facility at Adrian, Mo. The rebuild features expanded capacity and increased throughput speeds. Area farmers' grain heads from this facility to terminal markets to the south.