NATIONAL BURGER DAY... We do love a good burger & we specialise in creating homemade burgers that not only taste great, but use the best meat & ingredients possible. Join in #NationalBurgerDay today & choose from our fantastic selection.

We pride ourselves in the food that we serve and to ensure our regulars never get bored, we always have a 'special' on the go. This Chicken Supreme with a Haggis Bon Bon went down well. Served with a Pepper & Whisky Sauce, seasonal veg and sautéed potatoes.

A little insight into what your Sunday lunch could look like this weekend...

We are in the perfect location for golfers to visit a number of top north-east golf courses. Newmachar is very close but also we are not far from Trump or Royal Aberdeen. Choose a base with great food, a good night's sleep and the perfect cold pint after a game of golf... #Golf

We're delighted to announce that we have been shortlisted for The Scottish Bar & Brew Awards for Gastro Pub of the Year for the North Region. Thanks to our brilliant team in the kitchen headed up by Paul, it's great to get the recognition against some very stiff competition.

We are delighted to be up for Gastro Pub of the Year with these awards. Thanks for including us in your feature Society Aberdeen

If it's all about the main courses this Christmas, then see what we've lined up!! It wouldn't be Christmas without turkey & gammon!! Served from the 5th to 24th Dec, make it a meal to remember with your friends & colleagues this year...

Once you've had a burger at Brysons Gastropub, you'll never forget it...

Fantastic news!! We are less than 5 minutes to P&J Live so the perfect place for something to eat before any show at the exhibition centre or stay with us in one of our 22 rooms...

We do love a 'special' & our Head Chef and his team in the kitchen produce a different one daily to complement our normal menu. What you waiting for??????

Strictly Come Dancing kicked off at the w/end & it coincided with tickets for the tour going on sale at P&J Live. Perfect opportunity to have lunch or supper before the shows on Tues 21st & Wed 22nd Jan. We're less than 5 minutes by car and 15 minutes to walk to the venue...

A wedding, a birthday party or just a good old knees-up. Whatever the celebration, our private room is the perfect venue. With award-winning food from our kitchens and chance to dress up the room how you like, ask us for details on [email protected] #party #wedding #function

The weekend is all about a bit of indulgence. Angie, our Patisserie Chef will be conjuring up some delicious pudds for you to enjoy. This chocolate heaven included home-made ice-cream and chocolate sauce. Make a booking with the team on 01224 722483.

WINTER IS COMING... The temperature has definitely dropped so why not come and relax in our lounge area. Chill out to the sound of a crackling fire over a lovely meal or a glass of wine.

This coming Sunday we are going to be launching our SUNDAY ROAST SPECIALS MENU where Roast Sirloin of Beef is the true star of the show but we will also have another guest meat each week. 2 Courses & Coffee/Tea -£15 3 Courses & Coffee/Tea -£18 Booking is recommended.

WHAT'S ON THIS WEEKEND... Friday is here so start planning your weekend to make the most of it. 🍽 FOOD SERVED ALL DAY 🍸BIG SELECTION OF BEERS, GINS & WINE 🥘'SPECIALS' SERVED DAILY 🔥LOG FIRE LIT TO KEEP COSY 🍴SUNDAY LUNCH SPECIAL FROM £15 for 2-courses incl tea/coffee.

Check these Yorkie pudds out - crispy and big, served with our Roasts this Sunday & our new menu from £15 for 2-courses. Booking advisable on 01224 722483.

BBC Sports Personality of the Year is coming to Aberdeen for the first time. If you are lucky enough to get a ticket, stay with us in one of our 22 bedrooms or dine with us in our Gastropub. We are less than 5 mins by car and a 15 minute walk away from P&J Live #SPOTY #Aberdeen

Be sure to grab yourself a table for our “Sunday Roasts Specials Menu” this weekend. We will be serving our succulent Roast Sirloin of Beef or the guest meat this week will be Roast Chicken. P.S the Salted Caramel Brioche Butter pudding that is on the menu this week is amazing.