The west coast barbecue scene is growing. Thank you again to @craftbarbecue, Flatpoint Barbecue, MapleBlock, Moo’s Craft Barbecue, Bludso's Bar and Que, SLAB BBQ, REBECCA KING, HOWLIN' RAY'S, Breakwater Barbecue, Horn Barbecue, Holy Trinity Barbecue, & armando christian perez. bit.ly/3aMDmW5

For Rebecca King, pork helps her feel connected to her Jewish identity. The 30-year-old Los Angeles-based chef and self-proclaimed “bad Jew” has built a business out of taking traditional Jewish deli sandwiches and turning them treif. bit.ly/32EUvxb

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