Hallelujah 🙌🏻

Good stuff

Proud of my little guy. Also sad I won’t hear him running around upstairs all day anymore.

Quick batch of chili I made. - 2 pounds ground beef - 2 bell peppers - 1 sweet onion - 2 Fresno peppers - 6 cloves garlic - 1.5 pounds chopped tomatoes - 16oz red kidney beans - 16oz pinto beans Browned the ground beef and let some fat render out (10 min or so) and seasoned

Dad Chef Chili Posts Are MUST SEE TV! 👇

Today is only downhill from here

Question for pet owners: What brand of food do you feed your cats/dogs? Does it actually make a difference?

Introducing PANCHO’S PONCHO - a tribute to the legendary Pancho Billa and a must-have for every member of Bills Mafia! 🏈✨ Honor his memory and wear the legacy with pride. Plus, a portion of every sale goes directly to support Pancho’s family. 🙌💙 buff-a-logo.com/product/pancho…

You’ll love that pizza steel brother!

Was craving some pasta. Simple sauce of pasta water, fontina and parmigiano reggiano + some toasted panko breadcrumbs, extra virgin olive oil and some lemon pepper seasoning.

Supper doesn’t have to be complicated. Run the football.

This soup season, try making your own stock at home if you haven’t before. If there is anything in my cooking journey that I’ve found has a massive impact on taste, it’s using my own stock vs. store bought. Stock is used so much in cooking, why wouldn’t you want the highest

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Really easy and delicious roasted garlic pasta with toasted lemon pepper breadcrumbs. Let me know if you try this!

James Cook 💨