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There's only 10 days to go until Terroir Talk kicks off in #yyc with restaurants like Deane House Restaurant & Garden, Rouge Restaurant, Winebar Kensington, RGE RD and many more joining forces to celebrate Alberta's amazing food and beverage scene! Find out more in today's story! eatnorth.com/daniel-ball/te…

If you've been seeing social media posts about the Terroir Symposium and have thought "what the heck is that?" let me tell you all about it in this weekend's Calgary Herald column. #yyc #yycfood calgaryherald.com/life/chorney-b…

On the hunt for #Terroir volunteers! Please share with anyone who might be looking for an extra unique view of #YYC’s very first Symposium! terroirsymposium.com/volunteer

Do you love food? Do you love wine and spirits? 🥐🥩🍜🍷🥂🥃 Liana Robberecht of Terroir Talk says if so, you have to be at the #TerroirSymposium2022! @Global_Leslie caught up with Chef Liana to talk about the symposium coming to #YYC for the first time.

3 day countdown and just 30 tickets left for Calgary’s first #Terroir Symposium! terroirsymposium.com 🎉🎟

Had an amazing time sharing about my life as a Canadian Egg Farmer with chef matt basile at Terroir Talk here in Calgary! Honoured to be apart of the Egg Farmers team! #CanadianEggs #Terroir2022

Thank you Agriculture in the Classroom Alberta - it was a great day at Terroir Talk 🐓👩‍🌾😘

Welcome to #Calgary Terroir Talk 2022! Sal Howell starts Day 1 of connecting & growing our passion for hospitality with “a story of a restaurateur”. #terroirsymposium2022 #RCkitchenstories #terroirsymposium #rivercafeyyc #deanehouseyyc #justawalkinthepark

Great discussions Terroir Talk before walking to Deane House Restaurant & Garden. Welcomed by indigenous dancing & drumming + food from 8 local chefs. Thank you Cacao Barry Canada for your partnership. We look forward to Day Two with all the brilliant minds of chefs, educators & business experts.

“I don’t want to hear about how great a chef is without hearing how great an employer they are.” - Corey Mintz Terroir Talk #Calgary 2022

Bison Ribeye for the Terroir Talk event today !

Bridgette Bar collaboration dinner, highlighting wood fire cookery for Terroir Talk #Calgary with River Cafe #LuluBar #QuetzalToronto. #terroirsymposium

An amazing 4 days of Terroir Talk in #Calgary. Wrapping up the symposium in the beautiful gardens Rouge Restaurant with 8 local chefs cooking with bison.

Bison Momo on the menu at Daru! If Terroir Talk showed us one thing, it's that bison is taking it's place at the table at restaurants around the world! #hospitality Food and Wine Restaurant Editor Shares the Best Bites She Ate in 2022 foodandwine.com/travel/restaur… via Food & Wine

THANK YOU Terroir Talk We were proud to be part of your inaugural event in Calgary! Congratulations to all those responsible for bringing this event to Alberta, for the hours and hours of planning and execution, and for inspiring us to keep doing what we love! #hospitality

foodserviceandhospitality.com/terroir-sympos… At last! 🎉

An epic four-day meeting of hospitality minds, captured by our extraordinary digital content partner Chef's Roll. Thank you Chef's Roll for your incredible contribution to Calgary’s first #Terroir! #rollwithus #chefsroll #terroirsymposium #calgary #alberta #yycevents