all donations welcome ;-)

Just added myself to the http://wefollow.com twitter directory under: #food #travel #wight

is about to test drive percy and bill's first offerings - prob the smallest chicken eggs ever laid - bless

Need to borrow a bowler hat, black umbrella and some pin stripe material for shoot, involves fish but will clean up after? any offers?

Salty's Restaurant menu has had a local make-over during the winter break, had preview last night...yum! New chef too!

@TimesFood place a magazine on the desk in front of you, then looks as if you are reading ;-)

is sunshine filled room, bird song & fleet foxes...perfect afternoon if not for the spreadsheets...

judgement day has finally arrived...

@davidatkinson89 focus is on making livestock more profitable on the Island -lack of abattoir inflates consumer price & reduces farmer price

@davidatkinson89 key to solving is understanding local demand for meat - project ready to launch soon - if we make it past tomorrow!

stay of execution...24hrs...will update on progress 6pm tomorrow

@hortusmajus it was the thud of things that already existed that happen to provide support to something with little substance... ;-)

hmmm...roast beef (local) leftovers and horseradish sandwich on return from pub! yum! been a while...

just testing new IoW organic free-range egg line now available in coop stores - big, nyc taxis yellow and yum!

still no decision over our future...sorry to those who are waiting on it too.

in the meantime Prue Leith is on the Island in a few weeks and hosting a dinner for us - http://is.gd/q7XT

gorgeous Island belly pork for sups...keeping it old skool with some mash, peas and gravy! Just like mums!

@hortusmajus some of us don't have your royal connections and have to rely on the peasant cuts! ;-)

@hortusmajus is that dressed as sweet-tasting-salt-marsh-fed-dunsbury-estate lamb?

:-(