Great to catch up with a dear friend, Chef Aromatique Franck Pontais KoppertCress UAE-UK Koppert Cress Young Risotto Chef RisoGalloUK Riso Gallo #youngrisottochef 2024
Good luck everyone!!!! Looking forward to supporting Young Risotto Chef of the Year with RisoGalloUK Riso Gallo Young Risotto Chef Master Chefs of Great Britain Falcon Foodservice Shaune V. Hall #youngrisottochef instagram.com/stories/youngr…
The Young Risotto Chef competition, aimed at young chefs aged 17-23-years-old, either in education or starting their professional careers, has officially opened for entries! To find out more about the competition, tap here - lnkd.in/eT-kQDZq #youngrisottochef
👨🍳 Our Rhondda student chef, Emily Sellars, is off to the grand finals of the 2023 RisoGalloUK #YoungRisottoChef of UK and Ireland competition! Emily has done an amazing job reaching this stage of the competition. Join us in wishing her the best of luck! 🙌 Young Risotto Chef
Congratulations to our 4th Young Risotto Chef finalist, Liam Fry from Ekstedt. Amazing effort from all of the participants! 💙 RisoGalloUK KoppertCress UAE-UK Master Chefs of Great Britain Chef & Restaurant Magazine Craft Guild of Chefs Filippo Berio mark wickens #youngrisottochef #youngrisottochefoftheyear
Congratulations to our second Young Risotto Chef chef finalist, Alex Edwards from NCDOfficial 💙 Riso Gallo Foodservice UK Master Chefs of Great Britain KoppertCress UAE-UK Filippo Berio Chef & Restaurant Magazine Craft Guild of Chefs Andrew Rogerson #youngrisottochef #youngrisottochefoftheyear
We are in the Southwest today Hella Mende👩🥖 @hospitality_activatelearning for the regional heat of the @risogallouk Young Risotto Chef of the year competition 😊🙌 The talent on show is incredible! @youngrisottochef #risottoculture #youngrisottochef #tasteofitaly #risotto
We’re so excited to be hosting the second regional heat of Young Risotto Chef Chef of the Year! Here’s our very own Rita, who is competing as well as Laura from The Brasserie MK. #youngrisottochef
We're looking forward to hosting the Scottish heat of Young Risotto Chef Chef of the Year next month. Entry closes at the end of October so if you're aged 18-23, love Italian food and can make a great risotto then enter now at youngrisottochef.com #youngrisottochef RisoGalloUK