OptiCept(@OptiCept) 's Twitter Profile Photo

OptiCept is officially a winner of this year's 500! It's a great honor to be recognized among the most innovative companies at the intersection of food, technology, and sustainability! Thank you Forward Fooding for this amazing recognition!

500

OptiCept is officially a winner of this year's #FoodTech 500! It's a great honor to be recognized among the most innovative companies at the intersection of food, technology, and sustainability! Thank you @forwardfooding for this amazing recognition!

 #FoodTech500 #FoodTech
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Enter Espoo(@EnterEspoo) 's Twitter Profile Photo

BioMush's culinary innovation is now available on Japan Airlines flights — it was Enter Espoo's great pleasure to facilitate another excellent Japanese-Finnish collaboration. 🇯🇵🇫🇮

Read more: enterespoo.fi/news/biomushs-….

BioMush's culinary innovation is now available on Japan Airlines flights — it was Enter Espoo's great pleasure to facilitate another excellent Japanese-Finnish collaboration. 🇯🇵🇫🇮

Read more: enterespoo.fi/news/biomushs-…. #InnovationEspoo #foodtech #BioMush
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Amulet(@amulet_tech) 's Twitter Profile Photo

We're honored to have made the list by @ForwardFooding for 2023! The FoodTech 500 showcases select international start-up and scale-up companies acting as a force for GOOD to create a brighter future for food.💙💙

We're honored to have made the #FoodTech500 list by @ForwardFooding for 2023! The FoodTech 500 showcases select international start-up and scale-up companies acting as a force for GOOD to create a brighter future for food.💙💙
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michroma(@michroma_co) 's Twitter Profile Photo

Meet María Paula Garnero, our Lab Technician, who works to support the science teams of Michroma to keep creating new-generation ingredients🌈🚀!

Meet María Paula Garnero, our Lab Technician, who works to support the science teams of Michroma to keep creating new-generation ingredients🌈🚀!

#Team #Foodtech #Scientist
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Institute of Food Technologists (IFT)(@IFT) 's Twitter Profile Photo

April's issue of is ready to dive into! Explore insights about:

🚜 Future of
🍽️ Top 10 Trends
🍎 for Food Intolerances
🌟 Influencers

Read it here: hubs.la/Q02s6HGt0

April's issue of #FoodTech is ready to dive into! Explore insights about: 

🚜 Future of #AgTech 
🍽️ Top 10 #FunctionalFood Trends 
🍎 #ProductDevelopment for Food Intolerances 
🌟 #FoodSystem Influencers 

Read it here: hubs.la/Q02s6HGt0
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OptiCept(@OptiCept) 's Twitter Profile Photo

OptiCept files patent application for combined PEF and VI treatment of fruit and vegetable products

Read more here:
investor.opticept.se/pressmeddeland…

OptiCept files patent application for combined PEF and VI treatment of fruit and vegetable products

Read more here:
investor.opticept.se/pressmeddeland…

#OptiCept #FoodTech #Planttech #innovation #PEF #Vacuuminfusion
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Institute of Food Technologists (IFT)(@IFT) 's Twitter Profile Photo

If you run your finger over a piece of equipment or food contact surface and it feels slick or “slimy,” you may have a biofilm problem.

Learn how biofilms form, why they are difficult to remove, and best practices for prevention in . hubs.la/Q02srs0s0

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田中 宏隆/Hirotaka Tanaka | フードテック革命 | SKS JAPAN主催者(@hiro_tanaka99) 's Twitter Profile Photo

株式会社の社外取締役に就任しました!

日本の技術を世界に広げていきたいと思います。

よろしくお願いします!





techmagic.co.jp/release_0411/

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Expofoodtech(@expofoodtech) 's Twitter Profile Photo

There are just 7️⃣ days to go until the doors officially open for Food 4 Future - Expo FoodTech 2024! 🙌

Find the right pass for you and join us to experience Foodtech 6.0 – the theme for .

Register here 👉 i.mtr.cool/yannnexqcn

There are just 7️⃣ days to go until the doors officially open for Food 4 Future - Expo FoodTech 2024! 🙌

Find the right pass for you and join us to experience Foodtech 6.0 – the theme for #F4F2024.

Register here 👉 i.mtr.cool/yannnexqcn
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