Suki's Curries and Spices
@sukipantal
Cookbook author-“GARNISH WITH GARAM MASALA” | Order now | Contestant-Great CookBook Challenge with Jamie Oliver | Cooks-alongs | Food festivals | Life!
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https://found.us/creators/6544d6049413bf2d400eef59?code=Suki_curries_Spices 08-05-2018 06:49:52
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Tandoori chicken is an emotion. When little boti or tikkas (or pieces) are grilled on skewers on open fires or a traditional oven called tandoor, the depth of flavour is huge!
Shooting for cookbook no.2
Tandoori chicken tikka #worcestershirehour
Butter chicken, Delhi 2. This worldwide culinary sensation’s humble inception in Daryaganj area of Old Delhi with pincode 2 envokes a special sense of pride🧡💛
This recipe is going in my second cookbook!
#worcestershirehour
👉BOOKINGS NOW OPEN 👈
Join us on Wednesday 1st May from 5pm to 6.30pm for a networking supper at JNCTN in Worcester. Also joining us will be Suki's Curries and Spices who will be launching her debut cookbook. Places are limited so please book early via our website: tinyurl.com/4e3nwmnr
'Indian Night with Suki' at Food and Liquor in Danesbury, Worcester last week was a whopping success! Sharing my passion for Indian cuisine with you all was truly an honour. Thank you for being a part of special evening and for making it one to remember #WorcestershireHour
Here is GARNISH WITH GARAM MASALA📖👩🏻🍳🫶🏻
Join me on a journey through India and my handpicked over 50 recipes both generational and regional favourites. Pre-orders are LIVE now! Link in bio. Hope these recipes bring you joy like they brought me! 📖 #WorcestershireHour
I couldn’t have done it without my fantastic #WorcestershireHour business community and friends!
So, thank you for your support and love. My debut cookbook - “Garnish with Garam Masala” is now LIVE for pre-orders! Release dateless: 1st May 📘👩🏻🍳
A big announcement coming tomorrow, Saturday the 6th of April on all my socials. I am so excited to share a glimpse of it here on #WorcestershireHour first!♥️💙🩵❤️🧡
Grateful to friends, supporters, & Indian food enthusiasts who joined 'Indian Night with Suki' at Food and Liquor, Danesbury, Worcester. Your presence made the evening special. Thanks for the love & support! #WorcestershireHour
Thank you #WorcestershireHour friends who have booked “Indian Night with Suki” on 4 April at Food & Liquor Worcester. From Aloo Tikki Chaat to Butter chicken Delhi 2, enjoy my curated menu presented in collab with Head Chef Harry Milbourne & team. I’ll be there to welcome you!
Hello hello #WorcestershireHour Happy #EasterMonday ♥️🐣Hope you all had a fabulous weekend!
After a few very busy months, we took a little city break to London. Back to home-base now.
Right, in London for a little Easter break as needed to recharge my batteries! Have a gorgeous #EasterBreak #worcestershirehour
Thank you Dave Bird for the incredible opportunity to be part of the 'Connect, Convince, and Convert' series. A fantastic discussion with Martin Hill regarding my business, Suki’s Curries and Spices and my upcoming cookbook! #WorcestershireHour
youtu.be/S8EYaCIvXdc?si…