Craving crémant? Jane MacQuitty The Times reco's this Sud de France Crémant de Limoux 'brilliant chardonnay-led bubbly, topped up with pinot noir, all leafy tree-fruit, mineral-finished charm' thetimes.com/life-style/foo…

Unmissable 22 Oct London! Trade+Press RSVP suddefrance.co.uk/els2024/ 200 UK-available wines from Occitanie, UK's favourite French wine region - Discover unique grape varieties - Showcase of terroir diversity - Tasting for every wine professional - Sustainability at the forefront

Star Buys of the week. Jane MacQuitty The Times reco’s this Sud de France Malbec. ‘Malbec’s first home was Cahors and this elegant, leafy, herby, big food winter warmer gets my thumbs-up’ thetimes.com/article/2ab5b3…

This trip to Sud de France sounds dreamy – Languedoc wines, feasting, château. @AlexDymoke City A.M. writes cityam.com/this-trip-to-l…

.Sud de France UK tasting - highlights from the independents: - Rolle - mature Picpoul - Tavel - Pacherenc du Vic Bilh Sec - * Katie Jones * - Calmel & Joseph - @DanielLambert29 cc @DouglasBlyde Peter Richards MW Stone, Vine & Sun Justerini & Brooks Official Elizabeth Gabay MW 🍷🌹🌿🌍🌈🌎🦋🌏 medium.com/@tomsk71/sud-d…

Big thank you to wine trade, press, importers, agents, at our Experience Le Sud tasting earlier this week. 295 diverse #Occitanie wines to inspire Christmas & New Year feasting & gifting. All available in the UK right now. Take a peek at the catalogue suddefrance.co.uk/wp-content/upl…

A most informative read. Look out for Picpoul de Pinet, Limoux sparkling wines Blanquette and Crémant, Corbières, Faugères, and Southwest all showing exceptional growth for Sud de France #Occitanie

Bottles to keep the cold at bay. Top Sud de France reco's. Henry Jeffreys The Guardian writes theguardian.com/food/2024/oct/…

A star buy Sud de France Picpoul de Pinet reco'd by Jane MacQuitty The Times: 'consistently good, sparky, herby, lemon zest and samphire-edged dry French' thetimes.com/life-style/foo…

A luxury to welcome in winter. Jane MacQuitty The Times @timesluxx reco’s this Sud de France IGP Pays d’Hérault ‘A rare, hugely sought-after, tiny-production Languedoc red with wonderful rich, savoury, minty fruit’ thetimes.com/magazines/luxx…

Ever tried this match before? What to eat with this Sud de France Rivesaltes Ambré … ‘think orange blossom, candied fruits and walnuts. It’s wonderful with hard cheeses such as manchego’ Henry Jeffreys is working on a new book reco’s in The Guardian theguardian.com/food/2024/nov/…

Great to see Sud de France wine in Jane MacQuitty The Times Top 50 reco’s:‘the grape’s original SW France home Cahors. With less heft than Argentina’s, there’s ...juicy, dark-hearted fruit ...a fine herby finish. Just the ticket with winter’s comfort food’ thetimes.com/article/0b4682…

Tonight's the night! Friday & Saturday, get tickets for the fantastic Big London Christmas Wine Fest hosted by the Three Wine Men - Oz Clarke, Tim Atkin MW, Olly Smith and friends. Taste some of our #LeTop100 winning wines of #Occitanie threewinemen.co.uk/2024-events/th… WineAlive

Top 50 Winter whites. Try these Sud de France choices. Languedoc Viognier, Pays d’Oc Marsanne-Viognier and a star choice Clairette du Languedoc ‘pear orchard-fruited gem that can happily cope with turkey and all the trimmings’. Jane MacQuitty The Times thetimes.com/article/e70f63…

Best winter wines: this Sud de France Costières de Nîmes ‘If your ideal Christmas dinner wine is the solar-powered richness of châteauneuf du pape, but your budget doesn’t stretch that far, this robust brambly-spicy red…’ recos David Williams The Observer theguardian.com/food/2024/nov/…

It’s the season for parties & bubbles! Charlotte Kristensen in The Mail on Sunday reco’s this Sud de France Crémant de Limoux as: ‘ripe citrus and a hint of brioche’ dailymail.co.uk/home/you/artic…

Irresistible. Charlotte Kristensen’s classic Christmas wines in Mail on Sunday names this Sud de France Saint-Chinian ‘Evoking Christmas with its notes of winter berries and sweet spice, this charming Grenache-Syrah is ideal with a festive bird’ dailymail.co.uk/home/you/artic…

Full of personality! This Sud de France Corbières is reco’d by David Williams in The Observer ‘rambunctiously rich, spicy, and warming, but nonetheless rather polished classic southern French blend’ theguardian.com/food/2024/dec/…

It’s time to sparkle. Celebrating the year with this Sud de France Crémant de Limoux, reco’d by Jane MacQuitty The Times ‘big, ripe, broad-shouldered, food-friendly citrus and yellow pear charmer to sip throughout a meal’ thetimes.com/life-style/foo…

After 17 dynamic years, the Bureau de l’Occitanie in London will close. From Monday 10 March 2025, projects will be managed by our HQ in the Region. A big thank you to the UK food & wine industry whose support helped us elevate the profile of Occitanie’s exceptional food & wine