Coming soon to Glasnevin #sliceofnaples #pizza #dublin

Our oven is cured and ready to go. Looking forward to to our opening day, coming very soon 🍕 🍕 🍕 #sliceofnaples #dublin #neapolitianpizza

Our Chef is busy this week in the kitchen prepping the sourdough for our delicious pizzas. Our dough is made using fermented wild yeast and is proofed for 48 hours to give the most exceptional taste #sliceofnaples #pizza #dublin

Opening tomorrow from 1pm-10pm. Hope everyone can make it down to try our delicious Neapolitan style pizzas. All profits for our launch day will be donated to The Stephen Moylan Foundation who are doing such great work #sliceofnaples #pizza #dublinfood

Delivery service starting today. Contact 0857804199 #sliceofnaples #neapolitianpizza #pizza #dublin

Thank you so much to Lee and Craig and all Slice of Naples for their fantastic donation towards the foundation 🧡 The 2 lads are lifelong friends of Stephens and it was extra special to recieve this kind donation on Stephens birthday ✨️🧡✨️🧡

When Darren Conway drops down for some pizza. This is the last pizza on tick 🤣 #sliceofnaples #darrenconway #pizza #dublin