Dr Rosie Ribeiro APD (she/her)
@rosieribeiro
Head of clinical resources and senior dietitian at RPA-CPC clinic. Ageing researcher. Chair of the CPC Diversity and Inclusion committee. Views are my own.
ID: 98356822
https://www.sydney.edu.au/science/about/our-people/academic-staff/rosie-ribeiro.html 21-12-2009 11:39:28
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Spoke to Anna Harcourt about how food discrimination and stigma can lead people to disconnect from their cultural identities and heritage, which can impact their relationship with food and nutrition. Read the full story here: renews.co.nz/no-curries-how… Faculty of Medical and Health Sciences UoA Auckland Nutrition
ARC postgrad scholarships are available to students who have an unconditional offer of admission or are currently enrolled to study a Masters by Research or PhD within the Faculty of Science at University of Sydney. Applications close 9 Feb. Learn more: bit.ly/426Zllb #phdchat
🔬 Exciting Opportunity!🎓Join us in exploring the co-evolution of appetite and life-history traits! 🧬 Apply for a scholarship on Project 5 with Supervisor Alistair M Senior. Dive into experimental biology, statistics, and cutting-edge 'omics' platforms. 🌱✨Charles Perkins Centre
Check out our latest blog on food processing. This piece explores the various facets of food processing, highlighting its benefits, potential downsides, and everything in between. Charles Perkins Centre #HfLprogram sydney.edu.au/charles-perkin…
Food processing; the good, the bad and the ugly Navigating nutrition in a processed world Dr Dr Rosie Ribeiro APD (she/her) on processed foods in the latest CPC RPA Health for Life Program #HfLP blog Luigi Fontana, MD, PhD, FRACP University of Sydney Sydney Uni Media Sydney Local Health District sydney.edu.au/charles-perkin…