💫💫OUR MENU💫💫 Our stunning 6-course menu is available Wednesday-Saturday Dinner & Sunday Lunch 💖💖 seasonal, local & thoughtful cooking... raftersrestaurant.co.uk

🍾🍾ALWAYS A PLEASURE🍾🍾 It's always a pleasure to talk all things Billecart-Salmon with Charlie Wethered Thanks for swinging by last week 💖

💫💫DINE FOR LESS💫💫 Here is our current 4-Course menu, available Wednesday/Thursday Dinner & Saturday Lunch BOOK NOW - raftersrestaurant.co.uk

🍓🍓BASQUE CHEESECAKE🍓🍓 Baked fresh for every service. We love this dish served with English Strawberries, digestive tuile, sorrel from our garden & kalamansi curd

🌿🌿GOOSEBERRIES🌿🌿 Looking forward to getting gooseberries on our menu from our Kitchen Garden!!! The team have been busy bouncing ideas of what to do with them!!! 👨‍🍳

🐟🐟COD🐟🐟 Butter poached cod, langoustine bisque, BBQ white asparagus, chicken & tarragon reduction... BOOK NOW raftersrestaurant.co.uk

💖💖CARRS SILVER SHEFFIELD💖💖 We have known Richard & Andrew Carr for over a decade

💫💫STUNNING PROCUCE💫💫 We are delighted to be able to highlight local producers where possible. most@andrewsbutchery supplies us with the vast majority of our fantastic meat, like this stunning Hogget from the Wortley Estate between Sheffield & Barnsley.

🍸DIRTY MARTINI🍸 One of our most popular pre-dinner cocktails!!! Ben has put his twist on the classic by pickling his own cucumbers with pink peppercorn, coriander & black garlic in replacement of the traditional olive & olive brine Try it for yourself next time!!!

🍾🍾CONGRATULATIONS LEN!!🍾🍾 Len was awarded the "Lecturer of the Year" at the prestigious Craft Guild of Chefs award ceremony last night!! Amazing achievement!!! A huge congratulations from the whole Rafters team!!! Thoroughly deserved Chef!!

💫💫"DINE FOR LESS"💫💫 Our stunning 4-course menu is available Wednesday/Thursday Dinner & Saturday Lunch from just £65 per person... SWIPE⬅️ to see the menu BOOK NOW - raftersrestaurant.co.uk

🍬🍫🍭SWEET TREATS🍭🍫🍬 Cultured cream, woodruff & Bullion Chocolate 70% single origin chocolate fudge 🍫 2017 vintage elderflower champagne pastille 🍾 Strawberry & lemon verbena Bakewell tart 🍓

💥💥OPENING TIMES💥💥 LUNCH 🌿 Saturday 12:30-2:00 pm 4-course or 6-course menu available DINNER 💫 Wednesday-Saturday 6:30-8:00 pm 6-course menu available (4-course menu available Wednesday/Thursday) BOOK YOUR TABLE NOW... raftersrestaurant.co.uk

🌿🌿CABBAGES🌿🌿 Cabbages are enjoying some sunshine this weekend... lots of beautiful produce is growing in our Kitchen Garden, soon to be on our menus!!

💚🌞ASPARAGUS SEASON🌞💚 We love this time of year in the kitchen!!! The arrival of asparagus lets us know that summer is on the way!!! This stunning asparagus is grown in YORKSHIRE!! By Spilman Farming and supplied through Wellocks

💚💚NEW SNACK!!💚💚 Summer in a pot... In the base, homemade creme fraiche using Visit #OurCowMolly 11am - 5pm Wed, Fri, Sat & Sun cream, English peas dressed with tomato ponzu SushiSushi UK N25 Caviar , pea & lemon balm granita using the lemon balm grown by Tom Lawson Pots handmade by Paul Mossman

💥SERVICE💥 Ready for our first service of the week!! Matt is preparing the last few details before we welcome our first guests... Here's to a fantastic week!!! ❤️❤️

🍸🍸SHEFFIELD HONEY SOUR🍸🍸 Soon to be replaced by something even more delicious!!!

👀A MASSIVE 50% OFF - Thursday 15th June ONLY👀 Due to a party cancellation, we now have ZERO bookings for next Thursday!! We are offering a massive 50% off our 6-course tasting menu for one night only next Thursday!! raftersrestaurant.co.uk Please share 💖💖

🍄GIROLLE MUSHROOMS🍄 Hitting our menus very soon!!! The team are busy developing some new dishes behind the scenes!!! Looking forward to this one!!!