Great day at the Northern Ireland Food-To-Go Roadshow held on the Guildhall. Thanks to all attendees and Exhitbors.

Our Foodovation Centre Manager Stella Graham took part in the Help to Grow Management Regional Alumni event Queen's University Belfast 🎓 today. The creative leadership event focused on using creativity, innovation, and out-of-the-box thinking to lead teams and solve problems.

@mynwrc is delighted to announce details of a Foodovation & Skills Centre at its Limavady Campus, which is planned for 2028/29. This hub will empower food businesses through R&D and training. Complete our survey & demonstrate the demand for this project. surveys.grantthornton.ie/s/NWRC-Foodova…

We're excited to be facilitating the SALSA (Safe and Local Supplier Approval) workshop at the College! This valuable food industry-specific accreditation standard is a fantastic opportunity for Roisin and Rita to enhance their expertise in food safety and quality.

Huge thanks to everyone who contributed to the Foodovation survey! Your support made a real difference, and we’re thrilled with the strong response. The preliminary results look promising, and we can’t wait for the final report!

🌟 We’re thrilled to see Jackson Rose bringing these brilliant products to the shelves! 🚀 It’s been an absolute pleasure supporting them on their innovation journey, and we can’t wait to see the incredible impact they’ll make. newsletter.co.uk/news/tandragee…

📢 Exciting News! The proposed Foodovation & Skills Centre in Limavady is featured in Farmweek! 🎉 Thanks to Michele Shirlow and Food NI for their support. More updates soon! 🚀 #Foodovation #Innovation #Training #SkillsDevelopment #FoodIndustry #SupportLocal

Our Foodovation team had an amazing time NIFDA Conference last week. It was an incredible opportunity for staff to see the latest trends & innovations in the agri-food sector. They were left feeling inspired and more informed than ever about the future of food! 🚜✨

🚜Our Foodovation team was delighted to take part in this year's Balmoral Show! ✨ It was a brilliant showcase of NI's finest food and drink – and a valuable opportunity to engage with fellow producers, innovators, and food lovers.

🚀 Exciting news from Laura and John at Wild & Co! They showcased their high-protein wild Irish venison snacks at the Glenveagh Biodiversity event. With help from our expert Clara Brogan, we turned their innovative idea into a product!

📢𝐉𝐨𝐛 𝐎𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐲 𝐰𝐢𝐭𝐡 𝐍𝐨𝐨𝐧𝐞'𝐬 𝐏𝐨𝐮𝐥𝐭𝐫𝐲! 📢 Noone's Poultry seeks a NPD & Quality Manager (€30k - €40k) to launch new products. Applications close Thursday 26th June at 5pm. Apply here: careerboost.intertradeireland.com/current-vacanc…

What an inspiring journey it's been for Emily & her family as they built Lo & Slo into the incredible company it is today! 💪💫 Watching their growth & success has been a pleasure, and we’re proud to have supported them along the way 🤝

Excited to welcome Ministers @CaoimheArchibald and @JohnODowd to discuss our vision for the Foodovation™ & Skills Centre! Together, we’re building an innovative future! #Foodovation #GrowthDeal #Innovation #CausewayCoastGlens

🤔 Ready for a new challenge? 🔍 We're hiring a PRISM Cluster Manager to support SMEs in the Agri-Food Sector! ⏰ Applications close on Friday 15th August at noon. 🔗 Don’t miss out! Apply today: ow.ly/AyPR50WCFrE

We’re delighted to announce that our client Whoosh will be launching their tasty Thai Red Curry & Thai Tom Yum Rice Noodle Pots in all 164 Aldi Ireland stores ! 🌶🍜 These flavour-packed pots will be hitting shelves on Thursday11th September – don’t miss out!

🌶️ Scotts teamed up with our Food Technologist, Clara Brogan, to bring their crispy jalapeños to life! 👏 With support from Invest_NI Innovation Voucher programme, they turned a tasty idea into reality. Check out the full case study below ⬇️ shorturl.at/5Jb2l

🤔 Want to boost your food safety skills? 🧑🏼‍🍳 Join our FREE 5-week course on food hygiene for caterers! 📲 Limited spots—register now! 🔗 Email [email protected] or call 07407879575 #SkillUp