We are looking for a chef de partie to join our kitchen team. Great chance to work in an enjoyable kitchen environment producing fantastic food. Email your CV to [email protected] #newjob #joboppotunity #chef #chefdepartie #ingham #burystedmunds #suffolk #suffolkjobs #foody

Good luck to everyone in tonight’s BritishRestaurantAwards awards especially midsummerchef and Benedicts from all Fisher & Woods

Huge Congratulations to Pascal Canevet, Karine and team Maison Bleue Suffolk Craft Guild of Chefs,winner of Restaurant Chef of the Year. So so pleased for you and well deserve CHEF. Very proud to supply you..

One year ago today we lost a legend. RIP Anthony Bourdain bit.ly/2EZ9wil

Good luck to ⁦Hugh Fearnley-Whittingstall⁩ and his #WarOnPlastic Joined him a few years ago at a demo in Westminster ⁦The Fish Fight Crew⁩ true ambassador to the cause 👏👏👏

We have that #FridayFeeling We have a pair of tickets to giveaway thanks to the The Brook: Plant-Based Kitchen for next weeks Taste of London event. To enter follow @GrubClubCambs and The Brook: Plant-Based Kitchen and RT. The competition closes at 10 am on Monday the 17th of June. Open to UK residents only.

When in Devon! Faultless cooking & service from the team Glazebrook House tonight👌 instagram.com/p/B1MvtRbn66K/…

Congrats to Deersbrook Farm for winning Pride of Essex Award #EssexlifeFADA

If you have experience in working in kitchens and would like to progress in an exciting and friendly work environment, or know anybody who does then please get in touch by giving us call us on 01485 525264 or email [email protected] #norfolkjobs #chefjobs

Designer and restaurateur Sir Terence Conran dies aged 88 thecaterer.com/news/sir-teren… thecaterer.com/news/sir-teren…

Petition: Create a Minister for Hospitality in the UK Government petition.parliament.uk/petitions/5522…

#RemembranceDay2020 #LestWeForget Our great family friend Chelsea Pensioner Reg Wilderspin. Landed on those beaches all those years ago. ⁦ also remembering his friends ⁦Royal Hospital Chelsea⁩ 🙏🏻

JOIN OUR FRONT OF HOUSE TEAM! We are looking for passionate and talented individuals to be part of our dynamic team to deliver an exceptional experience to our guests in the restaurant. 1year experience preferred. Email your applications to [email protected]