sam bilton
@mrssbilton
Food historian, writer and presenter. New Comfortably Hungry podcast & newsletter available on @SubstackInc instagram.com/mrssbilton/
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https://linktr.ee/sambilton 24-06-2011 19:22:34
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Beans & Mustard A great Anglo-Saxon recipe from Emma Kay, Historian,Archaeologist,Author, FRHistS book Fodder & Drincan - recipe available now on my Substack (link in bio).
