Beef pappardelle from Sabatini's. And Oleg was right -- surprisingly, Tabasco put this dish over the top.

Eggs Florentine on the North Sea

Italian feast on the Baltic

Italian feast on the Baltic (continued)

Italian feast on the Baltic, concluded.

Greek dinner (mostly). Pretty good overall.

Amidst all this world strife, I give you -- cruise ship food. What else?

Something sweet? I shouldn't. Oh well, if you insist.

Insalate Caprese e Carpaccio di Tonno

The Mexican tasting at the Chef's Table. #MyVikingStory

California cuisine ala the Chef's Table

Thanksgiving dinner by Viking. Butternut squash soup (not pictured), Waldorf salad, roast turkey and gravy, green beans, "pumpkin mash," bread dressing (or stuffing) that looked like a crab cake but tasted like it should, and pumpkin pie. All quite good.

One of the most colorful plates of sushi ever. Thanks to Viking.

(Mostly) English breakfast on a Norwegian cruise ship in an Italian port

Middle Eastern food, ala Viking, in Istanbul

Food from the Sun Princess

Selection of desserts

Sun Princess steaks and roasts

More pictures of food from the Sun Princess. Because, why not?

Just a wafer-thin mint