We understand that every company business is different and our data is tailored to your specific requirements for new business. Call 0151 353 3500 and tell us which Projects you wish to see, which sectors, what stages work best for you. Barbour-ABI.Com #ukconstruction

Come and see us Grande Cuisine at #Hotelympia2018 on stand 1440

We’re ready for #Hotelympia2018 Join us for a coffee and experience the next generation in #mobileordering @Hotelympia

#hotelympia2018 30 minutes to start.

#hotelympia2018 stand 3845 EcoPureWaters

Best of luck to Becky Allcorn taking part in the salon culinaire at #Hotelympia2018 today!

See our huge range of Gastronorm Containers on Stand 1700 @hotelympia #Hotelympia18 Catering Equipment

Openings from The Caterer and @BarbourABI report on new venues Opening in the hospitality sector. We are at #Hotelympia Stand 2028 if you would like to pop along and have a look at the system. Tell them I sent you and you would like a Twitter Follower Discount x.com/mary_barbourab…

Hotelympia to rebrand as the Hotel, Restaurant and Catering Show thecaterer.com/articles/52221…

Are you looking to fill a vacancy at your hotel or looking for a position at a hotel in Scotland? We have a jobs page and it's there for you to use it. @PrincipalEdinCS is looking for a restaurant manager. goo.gl/dLr3yK #Hotelympia2018 #hotelympia

A few pics from Day 1 at #Hotelympia2018. See you tomorrow, stand 1420.

As principal dealers for StableTable we are helping out on Stand 2838....You can meet our Wendy Ockrim at #Hotelympia2018 Excel London, Today.

Come and see me talking about SquareMeal ‘s research into the Ultimate Dining Experience at 11am @Hotelympia today #Hotelympia2018

#Hotelympia18 Live Demonstration of OPENINGS from The Caterer and @BarbourABI on Stand 2028 take a look and see which Venue Openings you might be missing from your new Client opportunities

The crowd awaiting James Stagg Louise Pilkington, Nick Vadis & Mark Davies Compass Group UK & I discussing hospitality trends for 2018 @Hotelympia

February spend in restaurants and pubs up 9.7% and 10% respectively thecaterer.com/articles/52233… … x.com/Caterertweets/…

Great to see everyone at #Hotelympia this week. If we were unable to get to see you and you would like to arrange an online demonstration of Openings from The Caterer and @BarbourABI call 020 7921 8350.

New Openings - New Venues - New Client Opportunities - call 020 7921 8350 OPENINGS from The Caterer and @BarbourABI