When you get very unexpected but much appreciated early Christmas presents.... Thank you Daniël Lakens @opatcorneille from both me and Almudena Claassen #cantwaittoreadit #unexpectedpresentsarethebest

If you've ever wondered why drinking enough water is harder than it would seem, check out Amy's Data Blitz, poster, or pre-print 👇 #SPSP2021! We've learned so much from these 60 in-depth interviews! And Amy's great at conveying it. Hydration for Health Healthy Cognition Lab @UofGPsychology

Presenting new research from the Healthy Cognition Lab on reward simulations of sugar-sweetened beverages at #SPSP2021. Don't hesitate to swing by for questions!

We've learned that healthy water drinking relies on having lots of situated habits in place psyarxiv.com/grndz. But how we help people establish such habits? Which situations or cues work best? Help us find out with this interdisciplinary fully-funded PhD! Apply by Feb. 28.

Do you have a passion for improving mental health, a background in Psychology, and some good coding skills (e.g., R)? Come join our growing team Healthy Cognition Lab and do a (MSc+) PhD with Larry Barsalou, Koa Health and me. EU/International applications welcome too! Please share 🙏

See you all at the next climate strike:)

I see potential for future collaboration 😎 AmyRodger Esther K. Papies 🏴󠁧󠁢󠁳󠁣󠁴󠁿🇪🇺

Plant Positive at the Glasgow Science Festival Science Festival - Join Healthy Cognition Lab for a myth-busting conversation about the role of food in climate change💚! Including quiz, take-home tips, and delicious recipes 🍔. Sept 8 -10, 11-2pm in the Botanic Gardens, Glasgow. 👇

Dr Tess Davis (she/her) Glasgow Science Festival Couldn't be a nicer day to talk about plant-positive food choices - team Healthy Cognition Lab is ready! Join us for some myth-busting conversations and fun fact on why to #eatbeansnotbeef. 8-10 Sept, 11-2 pm, Botanics. Download all of our materials here! healthycognitionlab.org/2021/08/18/gla…

Excited about today's 5k fundraiser run for Ubuntu Women Shelter that I will be joining virtually. Good luck everyone!😊Check out our JustGiving page and please donate if you can. Thank you! #JustGiving justgiving.com/fundraising/Ni…

Situational shifts in habitual sugar-sweetened beverage consumption: New research from Healthy Cognition Lab shows that while SSB consumption occasions decreased during a COVID-19 lockdown, daily intake increased. Check out our new pre-print psyarxiv.com/wdx5k/ Esther K. Papies 🏴󠁧󠁢󠁳󠁣󠁴󠁿🇪🇺

Thanks for a great symposium ! EHPS 2022 Bratislava #hydrationforhealth AmyRodger Almudena Claassen Esther K. Papies 🏴󠁧󠁢󠁳󠁣󠁴󠁿🇪🇺

📢 APPLICATIONS FOR THE 2023 SUMMER INSTITUTE ARE NOW OPEN! We're very excited to announce that this year's Summer Institute on Bounded Rationality will focus on the Science of Boosting. For more info and to apply, please visit: mpib-berlin.mpg.de/research/resea…

🥤📢 Soft drinks are often consumed in social situations, e.g., parties, cinemas, meals out. What happened during lockdown, when these situations were largely eliminated? In an English sample, we found that soft drink consumption increased - despite fewer occasions.

How do different incentives reduce scientific misinformation online? New PERITIA @MisinfoReview article by @martinicarlo Folco Panizza, Piero Ronzani, Tiffany Morisseau, Simone Mattavelli out now! misinforeview.hks.harvard.edu/article/how-di…

Who falls for online misinformation? A meta-analysis on demographic and psychological factors impacting misinformation susceptibility. Preprint: osf.io/preprints/psya… My lovely coauthors: Alan Novaes Tump, Nina Ehmann, philipp lorenz-spreen, Ralph Hertwig, Anton Gollwitzer, @RalfKurvers 1/n

Beyond the 200 Food Decisions Myth—Observing Behavior to Improve How We Eat: youtu.be/WuDO3-bts2w?si…