4 hour smoke on a small slab from Whole Foods. Passed the flex test and taste great! reddit.com/r/BBQ/comments…

Salmon and Shrimps reddit.com/r/BBQ/comments…

prime costco briskets 24 hours later... reddit.com/r/BBQ/comments…

First beef ribs I made on my new offset, pretty happy reddit.com/r/BBQ/comments…

Rib Tips Question reddit.com/r/BBQ/comments…

Came out s treat with the good old ziggy reddit.com/r/BBQ/comments…

Reverse seared cowboy ribeye. Smoked at 225 deg until 120 internal temperature. Then seared for 3ish minutes each side. reddit.com/r/BBQ/comments…

Perfect Pork Butt on the #Kandogear Champ. reddit.com/r/BBQ/comments…

Saved this old Compact from the dump. couple hours of scrubbing, a new temp gauge and a few screws changed and she was grilling ribs in no time reddit.com/r/BBQ/comments…

There’s no screw for you to reverse it, it’s welded on reddit.com/r/BBQ/comments…

Tried my hand at a brisket style smoked tri tip reddit.com/r/BBQ/comments…

Can someone walk me through how my charcoal grill works? reddit.com/r/BBQ/comments…

How can I get juicier BBQ? Smoked ~225 12 hrs (11lb bone in) was good; not great reddit.com/r/BBQ/comments…

If you know, you know! reddit.com/r/BBQ/comments…

I miss that cherry smoke… reddit.com/r/BBQ/comments…

Pork butt, 11hrs, cherry wood, weber kettle, reddit.com/r/BBQ/comments…

Got my first house. I want to get a BBQ and a smoker but known nothing about either. Can I get some suggestions? reddit.com/r/BBQ/comments…

Smoked spatchcock chicken and salsa 👍🏻 turned out great reddit.com/r/BBQ/comments…

Best BBQ Sauce? reddit.com/r/BBQ/comments…

Coffee rubbed Bison, New York strip cut, grilled over charcoal, during a thunderstorm! reddit.com/r/BBQ/comments…