Kai Kupferschmidt
@kakape
@kakape.bsky.social science journalist. molecular biologist. curious. writer at @sciencemagazine part of @pandemiapodcast, all things #blue
ID: 45586617
https://www.sciencemag.org/author/kai-kupferschmidt 08-06-2009 15:17:36
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A thought on communication: In today’s presser's opening statement Dept. of Agriculture presented work on killing H5N1 in ground beef through cooking. They mentioned no virus being present at 160°F and 145°F. Only later when someone asked, they mentioned that at 120°F there was some virus left.