Taking Ali's original Bandersnatch mustard, Piccalilli, Apple Blitz plus honey, bee bombs and much more to Wells Community Hospital Trust dog show this Sunday, come and have a taste.

What Works For Me: 'A Morning Coffee With My Bees Calms Me Before Work' flip.it/.Wl8B2

Sitting in the Carpenters Arms Wighton drinking a pint of Moon Gazer Ale Ostara..Bliss, well done you two, another fab beer!

Brilliant fundraising Bees for Development with Martha Kearney bidding for holiday Tregothnan to aid #development Michael Gove Financial Times Plimsoll Publishing

More #ProudlyNorfolk on show with Ollands Farm Foods today Creake Abbey. Award winning Marmalade.

Morning people, another #snowday for the kids and staff but you can't keep a good African down - or Jim it seems! Both Craig and Jim will be back at work today for any jewellery or Big Issue related needs! #open #BeastFromTheEast Norwich Lanes

Long strips of bright wildflowers are being planted to boost the natural predators of pests and potentially cut pesticide spraying. The strips were planted on 15 farms in central and eastern England last autumn and will be monitored for five years. bit.ly/2HitqU6

Mmmmmmmmmmm .... cherries !! 😋😋 x.com/NationalMallNP…

In case you missed it over the weekend, we're proud to announce two Gold Awards and two Bronze Awards in the World's Original Marmalade Awards Marmalade Awards this year! 2,400 entries from over 30 countries - and we got noticed! #NorfolkProducers

With Easter just around the corner, do you fancy enjoying an Easter Egg with a bottle of Frozen Ruby? Retweet and Follow us to win a case and an Easter Egg. Competition closes at 4pm today! #Easter #RTtoWin #Norfolk

Great news that our Chief Marmalade maker Janie Elwes has won a Silver award Marmalade Awards. Will be available at brekkie when we reopen!

Really proud that our recent awards highlight the importance of working with other local #NorfolkProducers. A big thank you to Dr Sally Francis for their fantastic products which go into our King Harry Marmalade and our Norfolk Saffron Marmalade Marmalade Awards

New limited edition #seasonal Muntjac,Beetroot and Wild Garlic pie #fieldtofork #eatmoregame #suffolkfood

These beautiful Goldfinches!

Venison Scotch Eggs and our recently Gold Awarded Rabbit Pies....it must be Easter! These plus our new seasonal Muntjac, Beetroot & Wild Garlic Pies, hot sausage rolls & more @shop_snape #eastermarket today 9.30 til 1.30! #wildfood #eatmoregame #fieldtofork #happyeaster #Suffolk

We’ve chosen Easter (what better time) to add a new product to our range: #Essex Dragons’ Eggs. Climate change has made it possible for our pioneering farmers to raise egg-laying dragons in Essex for, we think, the first time in 1000 years. Look out for them in our website!

Please welcome our new followers! Lori Stahlbrand and Wayne Roberts Alicia Andersen @pinata_of_bees miellerie Gericke Craftworks Gericke Craftworks Amando Natural Stone Dolores Lana Ulloa How can you help #pollinators the most? Feed them! "We need you to plant more and we need more of you to plant!" feedthebees.org/Resources

Does one #swallow make a spring ? We saw 5 at #KellingWaterMeadow this afternoon so spring must be here :) BTO BBC Springwatch @SupportNWT @RSPBintheEast

We’re just back from our Spring Farmers’ Meeting - what a fantastic roomful of skilled, imaginative food producers! Without our amazing farmer friends - their goodwill & enthusiasm - we’d be nowhere. (The pic is of black barley, one of the things we’re working on at the moment.)