
Jessica Dixon
@jessica_rdixon
Associate Director of Operations, Core Clinical
ID: 1179484539531517955
02-10-2019 19:53:33
856 Tweet
356 Followers
365 Following



Our Environmental health officer visited Milton Keynes University Hospital NHS FT last week to see both Patient Catering and Eaglestone Restaurant, a long morning for Frank, but was rewarded as we kept both our 5⭐️ hygiene rating for each area ! 😀 Francesco Louise Sayell Steven Hall




It's Healthcare Science Week! We speak to the IBMS #AtTheHeartOfHealthcare CEO about this important week, and how the Institute is working to protect the future of the biomedical science profession: selectscience.net/editorial-arti… #AtTheHeartOfHealthcare #HealthcareScienceWeek #HealthcareScienceWeek2024



The poorest and most vulnerable get more resistant infections and are hit harder by the cost, in the UK and globally. A brilliant discussion led by Diane Ashiru, PhD and Prof. Dame Sally Davies: investing to turn the tide, responding with unity, and sharing stories of this #antibioticemergency


Sometimes people enter your life and they’re like a fairy godmother who makes everything that little bit better. Jill Beech is one of those people ❤️




Feeling a bit sulky after a hard day in work - I came home to a scavenger hunt... with lots of little notes scattered around the house leading me to find these two treasures 😆 Who knew a 10yr old could fix all of life's problems in 15mins 🥰🤣 David Wells


Really very proud to have been appointed as the next Chair of the board of Trustees at the Science Council. I look forward to working with colleagues across the membership promoting and supporting Science in all its forms across the UK.



Exciting day ahead coming this week Milton Keynes University Hospital NHS FT, Make sure you all come down and visit & get involved. great things to taste! Thanks to Bal from Pelican Procurement for rallying together our suppliers for what will be a busy lunch, more info on each with available on the day 😜


Farm to table on the main hot counter today, purple cauliflower & chickpea made by Michael Romanesco broccoli & Spicy Sausage made by Frank Love British Food
