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Relax this weekend with beautiful sunshine and the coastal view. The outdoor patio area is also available for private dining for 40-45 guests for any… instagram.com/p/BvVSb4NFWOU/…

When sharing is caring. Our signature appetizer, a perfect dish to share as a starter: Sabor a Provincia - 2 Rajas Empanadas, 2 Quesadilla de Mariscos, 2 Taquitos, 2 Chorizo… instagram.com/p/Bvc4UjhnOH4/…

An ideal meeting point for stimulating chats in an elegant ambiance while savoring one of our signature handcrafted margaritas. We also offer an excellent selection of beers and wine on… instagram.com/p/BvkVVwXF8cW/…

The perfect balance of tenderness, flavor and texture. Grilled 16 oz. Bone-in Rib-eye, aged to perfection and corn-fed in Omaha. Served with baby potatoes and sautéed spinach.… instagram.com/p/BvrtmG4HNdN/…

Private dining options for our Las Vegas location: 1. Main Dining Area features a large chainsaw wood carving highlighting the Aztec civilization. It is available for both lunch and dinner… instagram.com/p/BvzWHBKl7fD/…

At Javier’s we features the finest local ingredients while utilizing organic and sustainable seafood for our menu. Camarones Rancheros: Wild Mexican white prawns sauteed in garlic butter… instagram.com/p/Bv5kbATlqWZ/…

Crowd-Pleasing Mexican Eatery From the OC Opens at UTC sandiego.eater.com/2019/1/18/1818… via Eater San Diego

Thank you Eater San Diego magazine for featuring our new location. _______________________________ #Javiers #lajolla #eater #sandiego #westfieldutc #finedining #mexicancuisine… instagram.com/p/BwAqCgHlrGQ/…

Whether it’s for private family gatherings, business meetings or any occasion you would like to celebrate in a comfortable, luxurious, secluded atmosphere. The Marcos Room from La Jolla location is semi-private and can accommodates up to 22 guests.

#JaviersLasVegas

A crowd-pleaser dish for the warm weather: Callitos Mazatlan- U-10 chemical free Premium Wild Scallops, pan seared and served on a bed of sauteed spinach with baby potatoes topped with creamy chipotle sauce. Photo SNAP TASTE

Enjoy a light meal after a weekend feast. We offered vegetarian/vegan menu for those who looking for a light lunch. Sopes: black beans, lettuce, salsa, queso cotija, crema, onions, radish.

Get dressed up and come back for a night filled with margaritas. Photo SNAP TASTE

Join us on Cinco de Mayo (5-5-19) for a musical event and fine dining experiences with Mariachi performance from 3:00 p.m. - 8:00 p.m. at one of our 4 locations: La Jolla, Irvine, Century City, and Newport Beach. Si Algun Dia Te Encuento Video and music: DEL Records CHELI MADRID

Meat lover’s will find satisfaction from the favorite comfort dish on our menu - Steak Picado, hand selected highest grade of number 1 Angus Prime skirt steak that melds beautifully with tomato, onions, pasilla chile and flavored with garlic and cilantro.

Join us today for Cinco de Mayo with Mariachi performance at one of our 4 locations: La Jolla, Irvine, Century City, and Newport Beach. From 3:00 pm - 8:00 pm.

We are happy to announce that we will be serving our Vegetarian/Vegan Menu at all of our 5 locations: Century City, Crystal Cove, Irvine, La Jolla, and Las Vegas. Please visit our updated website to view the menu for the above locations.

Life’s happiest moments are shared with margaritas. Piña Margarita with a blend of Reposado Tequila, Agave Nectar, lime juice, St. Germain and fresh pineapple. What is your favorite on our menu?

We are grateful on this Memorial Day. Stay warm and enjoy with your family. _______________________________ #Javiers #lajolla #westfieldutc #memorialday #mexicancuisine #restaurant

Pescado del Dia- Center-cut Halibut in a light caper and garlic butter sauce, served on a bed of Javier’s special mashed potatoes with mixed vegetables. We only served sustainable seafood.