In at number eight is Opheem. Aktar Islam’s high-reaching Indian restaurant in Birmingham’s Jewellery Quarter is about as far from a bog-standard curry house as you can imagine #NationalRestaurantAwards

Congratulations Aktar Islam Opheem on being shortlisted for the AA Chefs' Chef of the Year Award 2024!👏⭐️ Find out who will be crowned Chefs' Chef 2024 at the AA Hospitality Awards on 23 September 2024. Get your #AAawards tickets 👉 bit.ly/3wVC4ri

It’s the opening night P L A T E S , it’s going to be an amazing night, lots of love to P L A T E S and Kirk Haworth The Three Fishes Mitton here’s to your success xx

Just a flash of some of the dishes,

What a year Aktar Islam Opheem 👊👊

This cafe near New Street is a much go to place for our Aktar Islam birminghammail.co.uk/whats-on/food-…

Hop over to The Staff Canteen Instagram account where we’re filming this guy today! Aktar Islam

This scallop dish with XO sauce from Aktar Islam is just a flavour bomb 💣 Video 📹 coming on The Staff Canteen soon

That’s a wrap! Brilliant day building inspiring content Opheem thank you Aktar Islam and team for being such great hosts! 📹 on The Staff Canteen soon

More from dinner Opheem 💣💣💣 Aktar Islam

📢 Exciting announcement! Dame Julie Walters and Adrian Lester have backed our campaign to save the Children's Hospice Grant😍 They join celeb chefs Aktar Islam and Poppy O'Toole who were with us in Brum today helping raise awareness 🧡 #childrenscarematters #SaveTheGrant

Read more here 👉 acorns.org.uk/news/celebriti…

This is great episode ⁦SUPERSONIC PODCAST 🚀🚀🚀⁩ ⁦Aktar Islam⁩ ⁦Opheem⁩ I cannot wait to eat in Opheem. I have heard so much about the restaurant. Great to see such innovation in Indian cooking and culture.. 👏👏 podcasts.apple.com/gb/podcast/sup…

“Opheem is a culmination of my life experiences and my relationship with food” - Aktar Islam Opheem this year won its second Michelin star, making it one of only two Indian restaurants in the UK to hold such an accolade ⭐⭐ Read: bit.ly/4d8ragU

Aktar Islam As a community platform, we like to highlight all of the best in the industry! Help us continue to deliver great and engaging content, contribute now: bit.ly/3XC91TV

Indian inspired halibut dish 🐟 2 Michelin-starred Aktar Islam (Opheem) creates a dish featuring halibut, razor clams, courgette, kohlrabi, green strawberries, and gooseberries from the restaurant's Summer menu. WATCH now and get the recipe: bit.ly/3B3rsrY

Indian Restaurants in The UK & Ireland guide.michelin.com/gb/en/article/… Great round up of the best Indian restaurants in the UK! Thank you The MICHELIN Guide 🙏🏽

Slow steamed Turbot, celeriac, apple and mustard emulsion, cockle & mussel chowder Savoy Grill 🎥 on The Staff Canteen shortly

We are proud to present an Honorary Fellowship to Aktar Islam, owner of two-Michelin-starred Opheem restaurant in Birmingham and a driving force behind the city’s food scene. Congratulations to one of our greatest supporters! More: orlo.uk/R4L6J #ucbgraduation