Humboldt Park's Changes Can Be Seen in 104 Years of Roeser's Bakery Treats via DNAinfoCHI dnain.fo/1W7ukVt

Join us for our FINAL release party at FizzBar&Grill on Nov. 7! Tix: squareup.com/market/graze-m… #issue8

#issue8 release party beers brought to you by Krombacher Beer North Coast Brewing Co AquanautBrewing Ale Syndicate! Tix: squareup.com/market/graze-m…

Issue 8 party is coming up! Nosh on treats from FizzBar&Grill & @BakeChicago on 11/7. Tickets: squareup.com/market/graze-m…

Music happenings at our eighth/final release party on 11/9 FizzBar&Grill: Midwest and M Hilger! Tickets: squareup.com/market/graze-m… #issue8

Happy #Halloween! Check out costumes from our issue 4 release party in 2013 burlington bar: facebook.com/grazemagazine/…

Saturday's lion's share of booze: Krombacher Beer North Coast Brewing Co AquanautBrewing Ale Syndicate LETHERBEE Tix: squareup.com/market/graze-m…

We are happy to support the final Graze Magazine release, but so sad to see this mag go. hubs.ly/H01lZ_20

EBT/Link card holders: we are now offering the Double Value program at the indoor market, through January 31,... fb.me/4nRAVW78a

Meet #issue8 tonight FizzBar&Grill with MIDWEST @BakeChicago and many beers! RSVP: facebook.com/events/1153996…

Sound check is on point, MIDWEST! Hear them live tonight at FizzBar&Grill facebook.com/events/1153996…

I partied like a 1960s playboy, by Rebecca Harrington: thecut.io/1NZ771p

Many thanks Graze Magazine ! My copy came in the mail, always nice to see the work in print :)

“The Culinary Education of Mr. Mozzarella Sticks” (GQ Magazine) long.fm/ZZY3aRV

Excited that my illustration “Life of Pie” for Graze Magazine last year was selected for American Illustration 35!

I LOVE THIS: The Death and Life of America’s Gay Restaurants medium.com/jarry-mag/the-…

Prince’s personal chefs talk about what the reclusive musician ate avc.lu/1NZTrEo

Allrecipes reveals the gap between foodie culture and what Americans actually cook. slate.com/articles/life/… via Slate