
General Porpoise
@gpdoughnuts
Doughnuts
ID: 3733561874
http://gpdoughnuts.com 30-09-2015 05:31:48
71 Tweet
395 Followers
27 Following

jseattle
@jseattle
Justin, publisher, capitolhillseattle.com -- DM or @ for breaking news or txt/call/Signal (206) 399-5959 -- support at patreon.com/jseattle
ruthreichl
@ruthreichl
Writer. Eater. Cook. Former Gourmet editor.
City Arts Magazine
@city_arts
Creative minds, compelling stories.
James Beard Foundation
@beardfoundation
Good food for good®
Sasquatch Books
@sasquatchbooks
Sasquatch Books is one of the country’s leading independent presses based in the PNW. We specialize in exceptional nonfiction, aka: "Cool Stuff From Here."
Joule
@joulerestaurant

Tom Douglas Company
@tomdouglasco
The official Twitter account of Tom Douglas Seattle Kitchen family of restaurants and food businesses. IG: @TomDouglasCo
Jamie Boudreau
@jamieboudreau
mixer and consumer of liquids... I can be reached at: jamie(underscore)boudreau (at) hotmail(dot)com or at canonSeattle.com (@canonSeattle)
Sea Creatures
@eatseacreatures
A world of restaurants and guests, cooks and servers, bartenders and dishwashers, farms and fishermen, artists and designers, writers and photographers.
Rowan Jacobsen
@rowanjacobsen
Author of nine books. Recent pieces in Outside, Smithsonian, Scientific American, others. Occasional stomper of sacred grapes.
Penn Cove Shellfish
@penncove
We are Penn Cove Shellfish. Growers and distributors of the Northwest's Finest Mussels, Clams and Oysters. Always Fresh From the Water - Not the Warehouse!
Matiz
@matiz_foods
Authentic heritage foods from Spain. Find Matiz tinned seafood, paella rice, almonds, and more in stores nationwide and online.
Coal Headwear
@coalheadwear
beanies aren’t just hats, they’re a way of life
Eater Seattle
@eaterseattle
Food news and dining guides for Seattle. Download the Eater app ⬇️
canon
@canonseattle
This account is not monitored. You can find us on FB, IG, & Threads. Parties of four or fewer, 5pm-1am daily, 21+, Walk-ins welcome
Sip Magazine
@sip_magazine
Award-winning Sip Magazine is an exciting and refreshing read on all things “sip”able in the Northwest and beyond. Covering wines, beers, spirits and ciders.
rachel's ginger beer
@rgbsoda
fresh ginger soda made in seattle
The Pig and the Lady
@pigandthelady
Award-winning eatery with a new brick-and-mortar at 83 N. King Street in downtown Honolulu. Also regularly popping up at farmer's markets around Oahu.
Alton Brown
@altonbrown
Thyme Lord
The Whale Wins
@thewhalewins
Our wood-fired, vegetable-focused menu features the best foods from local beaches, gardens and farms, prepared simply and served in a light-filled space.
Bethany Jean Clement
@bjeanclement
Seattle Times restaurant critic & winner of free burgers for life — now on Instagram and Facebook because !!!
Barnacle Bar
@barnaclebar
Barnacle is a lively aperitivo bar in Ballard with an extensive selection of seafood, charcuterie, cheeses, wines, beer and old-world cocktails.
Mamnoon Too
@mamnoontoo
modern union of middle eastern cuisines 1508 melrose ave 206.906.9606
Walrus and Carpenter
@thewalrusbar
The Walrus and the Carpenter is an oyster bar that blends the elegance of France with the casual comfort of a local fishing pub.
Bar Melusine
@barmelusine

Bateau
@bateauseattle
Steak
Mamnoon Street
@mamnoonstreet