Foods of England (@foodsofengland) Twitter Followers • TwiCopy

Kate Evans

@candystripe

🇺🇦🇨🇦🇵🇸 NHS SAS anaesthetist 🐈‍⬛ lover

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delicious. magazine

@deliciousmag

Daily recipes, news & views from the UK's best food mag. Look out for our #recipeinatweet & #tippleinatweet series! Made one of our recipes? Tag @deliciousmag

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Dru Era

@druera

Alba Ceylon Cinnamon, Spices and Tea, Fresh, fast, and from Sri Lanka.(Ceylon)

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Sheila Dillon

@sheiladillon

Journalist, broadcaster, @BBCFoodProg #bbcfoodawards BUT NO LONGER POSTING ON HERE. @theSheilaDillon on Bluesky Insta: @Dillonthought Agent: [email protected]

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Jenny Linford

@jennylinford

Food writer, London food chronicler. The Missing Ingredient - an exploration of time and food (published by Penguin Books) On Insta too @jlinford

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The Regency Town House

@rth_brighton

13 Brunswick Square, is in the heart of Brunswick Town, a Georgian estate in Brighton & Hove. Built in the 1820s, it is being developed as a heritage centre.

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Sejal Sukhadwala

@sejalsukhadwala

London food writer; author of The Philosophy of Curry (British Library Publishing). Working on an Indian food & drink dictionary. Now also on BlueSky.

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David Goddard

@auberginefiles

instagram.com/theauberginefi…

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FLOWERS

@floweryworld

Every flower is the deepest deep of Beauty a soul blossoming in nature. "Loving and Romance"- Flowers are always Smiling & Perfumes are feelings of flowers !!!

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Winie P 🖖

@winiep

just browsing

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LAHCEN

@lkiksntmazirt

University degree at french language

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Dr Neil Buttery

@neilbuttery

Award winning author, blogger, podcaster & cook of British food from the past. New book 'Before Mrs Beeton' out now. Contact: [email protected]

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Andy Clark

@wolfie1982

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kushal

@smrtkushal0009

🌍 Exploring world flavors, one bite at a time! 🍽️ Authentic global recipes | Chef tips | Taste the world with me 🌶️🥐🍜 #Foodie #WorldCuisine #CookWithKushal

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sam bilton

@mrssbilton

Food historian, writer and presenter. New Comfortably Hungry podcast & newsletter available on @SubstackInc instagram.com/mrssbilton/

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Debbie Brewer

@suzcrmcheese

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Ben

@ben_hurrell

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Frances Whitehead

@francewhitehead

Europhile. Law-abiding, weary of appalling governance, caring for fellow folk.

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Emma Kay, Historian,Archaeologist,Author, FRHistS

@museumofkitchen

Author Owner of Museum of Kitchenalia Historian&Cook, Archaeology Tutor, Fellow of Royal Historical Society. Gourmand World Cookbook Category Award Winner.

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Babs

@1babspalmer

Maker of sugar flowers and celebration cakes. I dabble with photoshop, bread making and cakes, but there's life out there to enjoy as well.

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Alyx J

@alyx_j

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Eleanor Parker

@clerkofoxford

Medievalist and @HistoryToday columnist.

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Lucy Antal

@grabyourspoon

cook, food campaigner & occasional writer who really enjoys eating and sharing the culinary delights of the world around me. Grab your spoon and join me!

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Miranda Bethell

@mirandabethell

Translator Editor Proofreader

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Stable MARK

@stablemark

Antiques & Collectibles

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Gastronomic History

@gastrohistory

Food for thought: Food research and history with an international flavour. Slowly migrating to @gastrohistory.bsky.social and other sites.

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WatcherOnTheDot

@watcheronthedot

Iraq researcher for a political risk consultancy. Any idiocy is mine alone. RTs ≠ endorsements.

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Xiao5_five

@old5mrfive

Lens are always toward to the light!

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natalie ennis

@natalieennis1

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Paul Couchman - Regency Cook

@theregencycook

Helping you to understand & enjoy 18th & 19th-century food & history.

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Monk's Modern Medieval Cuisine

@monkcuisine

Dr Christopher Monk is cooking & YouTube-ing medieval food for modern foodies. Writing edition/translation/commentary: Fourme of Cury (Rylands Library MS Eng 7)

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Brigitte Webster

@tudorfoodrecipe

My life is about exploring & experiencing Tudor life in the home, garden & kitchen. Writing books about it. Early Modern History MA @UEA

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The Recipe Library

@recipelibrary

Privately held collection of antiquarian cook books, vintage recipes, and handwritten treasures. 🌈📚

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Tasting History

@tastinghistory1

Bringing Food and History together through recreating the dishes of Yore, Yesteryear, and Olden Times. Huzzah! #tastinghistory

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Aaron Vallance

@1dish4theroad

'Friday Night Chicken' - due 2027! 🍗🕯️🕯️ Shortlisted for Jane Grigson Trust award 2025. My blog (shortlisted Guild Food Writers award '20 '21 '23). 👇

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Mrs Isabella Beeton

@mrs_beeton

Bringing historical facts and recipes from “Mrs Beeton's Book of Household Management” (1861) to life to share Victorian cookery with a modern audience.

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Irina.R.Georgescu. Romanian cookery books.

@georgescu_r

James Beard Award Winner. UK author and food writer from Romania. Culinary tours in Transylvania

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Folklore, Food & Fairytales

@fairytalesfood

A storytelling podcast featuring stories with connected recipes and food history. Honouring the stories despite how tenuous the link to the recipes becomes.

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Thomas Joe's

@thomasjoes136

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kolmas-korkki

@kolmas_korkki

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Mark Jerue

@mark_jerue

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Shiosee

@shioseegmr

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Teaunnit

@teaunnitkkpn

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山围故国

@shnwiggu1

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U9999

@u9999yoko

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sensitive septic tank

@sensisceptitanq

🧅🇲🇽🏳️‍⚧️

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Joe

@gammamaster1

Subject not citizen

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Fazlur Rahman

@fozlu_01

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Nile Sandman 🏴󠁧󠁢󠁥󠁮󠁧󠁿

@panscepticon

🏴󠁧󠁢󠁥󠁮󠁧󠁿

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Jacob Fassoli

@jcbfsli

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Douglas Tam 🇺🇦 🇮🇱

@dtyt_2019

Briton and lawyer by the grace of God • British monarchist • Fan of Resident Evil (the video‑game series)

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lenreadstoomuch

@lenreadstoomuch

she/her |27| Dramiome!!! ig: @ lenreadstoomuch

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Bosko

@berko_007

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Knowledgeseeker

@knowledges99884

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Martin Kemp

@martins37139224

Lolk

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Solomon French

@sillynamemon

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Beachmaster

@b3achmaster

I like beaches, certified kinographer, sometimes books, sometimes anime, sometimes anything inbetween, always England.

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Stefanie Kent / Goldfinch

@stefaniek241

Disengaging from broken systems & redefining ALIVENESS through nourishing nature, neurodivergent adaptability, advocacy & community-driven self-empowerment

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