The nose knows.

Pimento Cheese, Black Pepper Sorghum, Le Fromager d’Affinois, Beehive Barely Buzzed, Dankeo Danish Blue—a well balanced board. Indeed. #finchandfifth — #charcuterienight #charcuterieboard #surreycenter #augustaga #loveaugusta #eatlocal

IYKYK #regram

“When someone calls me ugly I get super sad and hug them, because I know how tough life is for the visually impaired.” — Will Ferrell Happy Birthday, funny man! 🍻 #thewhitehorse

It's Saturday! 🥓 So, lets talk brunch! • Looking for a few places to enjoy brunch with family or friends? 👉🏽 bit.ly/3ObHoJk • Thank us later! 💌

A classic X2 🍅🥧 (Two) Tomato Pies plated with a fresh side salad lightly dressed in a vinaigrette. #finchandfifth — #tomatopie #lunch #surreycenter #augustaga #loveaugusta #eatlocal

The Finch deluxe TRUFFLE BURGER, 8 oz black angus burger, applewood smoked bacon, Daneko blue cheese, caramelized onions, mixed greens, tomato, truffle mayo on brioche. Served with hand-cut fries. #finchandfifth — #lunch #hamburger #surreycenter #augustaga #loveaugusta

Cheese with some real bite 🌶 The Rattlesnake. This artisan cheese, infused with premium gold tequila and Habanero peppers, is a true flavor experience. Spicy, sweet, & brings the heat; try it this evening on your board. — #charcuterie #augustaga #loveaugusta

Brunch without a Bennie? Never! Our Lobster Bennie 🦞 Poached eggs and sweet lobster claw, basil hollandaise over an English muffin. #finchandfifth — #brunch #weekends #lobsterbennie #surreycenter #augustaga #loveaugusta #eatlocal

Details of a board. Charcuterie night, Wednesdays, 6 pm. #finchandfifth • reservations via Resy / 📞 706.364.5300 — #charcuterieboard #cheese #meat #spreads #surreycenter #augustaga #loveaugusta #eatlocal

Let the games begin! 🍸 #finchandfifth Happy Hour, daily, 3-6 PM — #happyhour #drinks #cocktails #bites #surreycenter #augustaga #loveaugusta

Well, hello there gorgeous! Charcuterie Night, every Wednesday, 6 PM. Reservations via Resy // 📞 706.364.5300 — #finchandfifth #charcuterie #charcuterieboard #wednesdays #surreycenter #augustaga #loveaugusta #eatlocal

“Good cheese, needs good companions.” — James Beard — #charcuterie #cheese #wine #charcuterienight #finchandfifth #surreycenter #augustaga #loveaugusta

Tis soup season! Curried Butternut Squash Soup, cilantro, chive, feta curried almond with shrimp OR Chicken. #finchandfifth — #lunch #soup #squashsoup #butternutsquash #surreycenter #augustaga #loveaugusta #eatlocal

But a few of our shining stars from the Fall menu. #finchandfifth Place reservations via Resy — #dinner #entree #steak #pork #wine #cocktails #surreycenter #augustaga #loveaugusta #eatlocal

"We are all mortal until the first kiss and the second glass of wine" — Eduardo Galeano Toast, immortals! 1/2 price house bottles of wine. Every Monday. — #winenight #wine #Monday #finchandfifth #surreycenter #augustaga #loveaugusta

Pair thee well. #finchandfifth 1/2 off charcuterie every Wednesday. — #charcuterienight #charcuterie #boards #cheese #spreads #Wednesday #surreycenter #augustaga #loveaugusta

Decadent, delicious Tomato Pies with Roma tomatoes, cheddar, parmesan, green onions, and basil baked in a puff pastry over mixed greens dressed in citrus vinaigrette. #finchandfifth — #lunch #tomatopies #salad #surreycenter #augustaga #loveaugusta #eatlocal

Warm up with our rich, creamy Vidalia Onion Dip, served with crispy wontons. #finchandfifth — #oniondip #hotdip #dinner #surreycenter #augustaga #eatlocal

Cool down with a mule—a Not Your Kentucky Mule, peach stirrings, grapefruit juice, Demerara syrup, and ginger beer. — #kentuckymule #drinks #cocktails #tastings