Arguably my favorite Father’s Day gift ever! From my favorite Star Wars content. #Rebels #LothWolves

Great weekend of BBQ’ing using Weber Grills 26” kettle and Big Green Egg Large Egg. Jealous Devil is awesome, too! Tasty pork belly burnt ends & great pulled pork! Added some homemade picked red onions to top it all off with.

🔥🎉🥳BOX GIVE AWAY!!!!! We will select one follower that likes and retweet’s this post. Winner will be announced Friday at noon! (Sorry, US only for this promotion!) 😎👊🏼 visit countrydaddybbq.com for full inventory!

I love all my ThermoWorks products except smoke gateway. It never works as it should. RIP Smoke Gateway. On to a BlueDot?

Thank you at Meathead "BBQ Hall of Famer, Hedonism Evangelist” !

Careful where you stand during a presentation! And, I wonder if he ever identified if value was added.

4 years to the day a kind gentle soul left this world. A picture of him is in my kitchen & he still cooks with me. I loved bbq’ing for him. #ALSsucks #ALS

💛💚70 Years of Grilling Sweepstakes!🤍💙 4 lucky winners will win their color choice of the Limited-Edition 70th Anniversary Kettle! TO ENTER: 1. Follow @webergrills 🔥 2. Like this post❤️ 3. RT this post 3. Tag friends in Replies. Each tag is an addtl entry, up to 5 tags ⤵️

Happy Birthday to this old girl.

Hey bbq family! Best recommendation for BBQ near Chimney Rock, NC?

#ANDOR

Getting ready for some smoked pulled chicken sandwiches! Weber Grills giving lots of w/ the old 26’er.

Very excited to receive my FireBoard Labs Fire Board & Drive 2! Now, I just need the weekend to arrive so I can set up the Big Green Egg with it. #LookOutWeekend #BBQ

Delicious reverse sear beef tenderloin on a Weber Grills 26”. Love the job of FireBoard Labs Drive 2 does of keep temps on target. SnS Grills grills for the sear.

It’s been 5 years. #ALSucks

My favorite concert of all time. How I miss nights like this with my friends and this unbelievable talented group. RIP Chester. LINKIN PARK

Great recipes from michael symon in Cooking Out. The everything bagel seasoning cedar plank salmon was out of this world. The spicy shrimp was a hit too. Thanks Chef Symon for amazing outdoor recipes!