🔔 New World Health Organization (WHO) review recommends *against* using non-#sugar sweeteners to control weight or chronic disease (#NCDs) risk: “People should reduce the sweetness of the diet altogether, starting early in life, to improve their health.” Francesco Branca 👀 Read why: who.int/publications-d…

Want to upskill to improve the health of food retail environments? An exciting online short-course from Monash Nutrition and RE-FRESH: Next Generation provides access to world experts, live events, interactive activities and case studies. Register now – starts July ow.ly/O0S350Ov2li

👏🎉 Our scoping review on double-duty and triple-duty actions for tackling the Global Syndemic in childhood has been highlighted as the Editor's Choice Article! @AColinBell @allendersteve Global Centre for Preventive Health and Nutrition CIAPEC - INTA Uchile Find out more about successful strategies in the link below 👇

#Cocreation can be challenging, but it doesn't have to be. We are trying to make it easy for practice. The more we do, the easier it will get to identify what works.

🙌🎉Congrats to RE-FRESH's Gary Sacks on the launch of the new UNICEF 'Guidance Framework' to make supermarkets healthier for children. With contributions from Adrian Cameron, Jasmine Chan & Ella Robinson MORE: bit.ly/3qEbGym Institute for Health Transformation Global Centre for Preventive Health and Nutrition Prevention Centre

Registrations are open for this short course. Don't miss it 👇

New blog post on our website from Gary Sacks + Adrian Cameron unpacking Woolworths' announcement that they are introducing healthier checkouts and end of aisle displays, and how this compares to best practice👉 bit.ly/46vDLIF

10 days left to enrol! Short course developed by RE-FRESH: Next Generation and Monash Nutrition with experts such as Institute for Health Transformation GLOBE's Tailane Scapin and Adyya Gupta and many others.

Our healthy food retail researcher A/Prof. Adrian Cameron Adrian Cameron is in Malaysia this week speaking on his work with UNICEF East Asia Pacific about the retail food system there. LEARN MORE 👉 bit.ly/3L8clQi Global Centre for Preventive Health and Nutrition Institute for Health Transformation Tailane Scapin

✨AMAZING news!✨ A new NHMRC Centre of Research Excellence to continue the work of the RE-FRESH RE-FRESH: Next Generation team! the RE-FRESH-Next Generation CRE (RE-FRESHING) will be led by A/Prof. Adrian Cameron Adrian Cameron 1/2

UPCOMING EVENT! 👇 Join RE-FRESH & Nourish Network for this live-streamed expert panel discussion with speakers from Healthy Eating Advisory Service, Health and Wellbeing Queensland, Global Centre for Preventive Health and Nutrition / UNICEF East Asia Pacific, @_nourishnetwork & Institute for Health Transformation. MORE DETAILS + REGISTER: bit.ly/register_livep…

2023 has been a busy yr for added sugars in Aus. Great to end with good news - A change to FSANZ code means products high in sugars will no longer be able to carry 'no added sugar' claims. Lots of products to be impacted - mostly juices & foods high in processed fruit sugars

🌏✈️ Celebrating 12 incredible #women researchers from RE-FRESH, recipients of Knowledge Exchange Awards 2019-2023! From Adelaide to Amsterdam, they've gained insights and been inspired. Special report: bit.ly/KE_Awards🌟 #InvestInWomen Prevention Centre Global Centre for Preventive Health and Nutrition

Interested in how you can make food retail environments healthier? Our innovative online short-course starting 25 July in collaboration with RE-FRESH: Next Generation provides access to world experts to equip you with the skills needed. Enrol now to secure your place ow.ly/BI7f50QV657

#ChildhoodObesityPrevention #Innovative #FoodPolicy & #SettingBased #Approaches from #Asia & the #Pacific Hosted by Deakin University & supported by University of Sydney feat #FIPHRDirector Donald Wilson @AColinBell Jaithri Ananthapavan Tailane Scapin Jane Martin C-POND UNICEF #WHS24

Delighted to share insights at the World Health Summit on our healthy food retail research 🌱🍎 in East Asia and Pacific Global Centre for Preventive Health and Nutrition RE-FRESH: Next Generation Deakin University

🔔🚨New research paper alert🚨 We present the trends in online food delivery service use in 🇦🇺🇨🇦🇲🇽🇬🇧 🇺🇸 from 2018 to 2021 & compare its use to other forms of purchasing out-of-home food. For its public health implications, read👇🏻Institute for Health Transformation VicHealth sciencedirect.com/science/articl…

GLOBE's Adyya Gupta and Tailane Scapin join a great team of researchers from Monash Nutrition for this short course. Learn about consumer decision-making, the power of marketing and retail merchandising, and much more.

Trying to navigate the methodological challenges of conducting healthy food retail research? Stay tuned for this work, to be launched later this year 👇🏻

This #WorldObesityDay our new global study on food environment changes over 15 yrs shows chain stores spreading junk food diets across world and hiking obesity rates. Full story ➡️ bit.ly/41azwSq Prevention Centre Global Centre for Preventive Health and Nutrition Institute for Health Transformation @deakinresearch UNICEF East Asia Pacific