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Colombia passes ultra-processed food tax 👇 theguardian.com/global-develop…

Big day! I saw my first front-of-pack symbol for foods high in sodium, sugars and saturated fat that will be mandatory in Canada as of January, 2026. Dare I say I am feeling a bit emotional? (This also has a warning that the food is supplemented as per new regs as well.)

Our latest paper out today in The BMJ with editorial, we report on the observational meta-analytic evidence associating ultra-processed foods with a range of health outcomes. bmj.com/content/384/bm…

🌏✈️ Celebrating 12 incredible #women researchers from RE-FRESH, recipients of Knowledge Exchange Awards 2019-2023! From Adelaide to Amsterdam, they've gained insights and been inspired. Special report: bit.ly/KE_Awards🌟 #InvestInWomen Prevention Centre Global Centre for Preventive Health and Nutrition

Staggering. The number of children reported killed in just over 4 months in #Gaza is higher than the number of children killed in 4 years of wars around the world combined. This war is a war on children. It is a war on their childhood and their future. #ceasefireNow for the

My remarks a few weeks ago to the United Nations Human Rights Council on Gaza. The international community has done nothing to prevent Israel's campaign on genocide and starvation. The world's governments are complicit. It is time to sanction Israel to ensure an immediate ceasefire.

1/3 New paper alert! Industry self-regulation has a bad reputation in public health. But this research explores the role of other types of private regulation, like contracts, in improving the food retail environment. doi.org/10.1017/S13689… Monash Nutrition

Our new report launched today! The big 4 Australian supermarkets are taking some action on nutrition, but much more efforts needed to ensure healthy foods are accessible & affordable. Full report: insideourfoodcompanies.com.au/inside-our-sup… RE-FRESH INFORMAS Institute for Health Transformation Global Centre for Preventive Health and Nutrition

Aussie supermarkets are failing to help improve our diets, new Global Centre for Preventive Health and Nutrition research shows. "We want government to prioritise health over food industry profits and step in to ensure supermarkets provide a healthier food environment," said Jane Martin. bit.ly/3waUDqZ

Inspiring to hear from Djamalaka Dhamarrandji & Assoc Prof Julie Brimblecombe about ALPA's success in improving the food environment in Arnhem Land. The Strategy, which reduced unhealthy food placement & marketing in local shops, is a blueprint for communities across Australia.

Australian supermarkets are taking increased steps to address health and nutrition, but their current actions fall far short of global best practices. Full report by Gary Sacks insideourfoodcompanies.com.au/_files/ugd/2e3…

Still lots of room for improvement among the biggest Canadian food and beverage manufacturers to support healthier diets! Our new report released today includes company scorecards and industry-wide recommendations. informascanada.com/bia-obesity-ca… #INFORMASCanada

Read our piece in The Conversation Canada the need for food companies to do more to create healthier food environments theconversation.com/how-big-food-c… with Alexa Alexa Gaucher-Holm Dana Olstad and Monique Monique Potvin Kent from #INFORMASCanada.

📣Register now to attend the launch of the 2024 "Inside our Food Manufacturers Report" 👉bit.ly/3V1nLdG RE-FRESH: Next Generations Gary Sacks will present the key results + RE-FRESH: Next Generations Kathryn Backholer will discuss potential future regulatory actions required

NZ's new 'Rebalancing our food systems' report is an exemplar of how systems thinking can be integrated into policy action. Hugely impressed by this report, and hope that Australia could produce (and act on!) something similar. health.govt.nz/publication/re…

Webinar invitation 🛒🛒🛒 eventbrite.com.au/e/tales-from-s… What do accompanied shops tell us about price and location promotions and what are the legal regulatory opportunities?

Our new report out today shows that food manufacturers in Australia have made limited progress on nutrition in the last 5 years. The government's reliance on voluntary food company action is clealy not working insideourfoodcompanies.com.au/_files/ugd/2e3… Global Centre for Preventive Health and Nutrition Institute for Health Transformation INFORMAS

Australia's biggest food and beverage manufacturers make a lot of the food we eat but are doing little to improve their nutrition policies, a new scorecard reveals Gary Sacks Jasmine Chan Institute for Health Transformation Global Centre for Preventive Health and Nutrition 🍬🍪🧃 bit.ly/3wRnMYJ

Next week is Dragon Boat Festival and what is a better time to share my Chinese #nutrition knowledge on Chinese radio! I was interviewed in 廣東話 on SBS Cantonese 廣東話節目 about rice dumplings 🤓. #stayhealthy Monash Nutrition sbs.com.au/language/chine…

Wonderful example of research translation by Jasmine Chan WPHN CONGRESS 2024