
Nick Saltmarsh
@nicksaltmarsh
I #lovepulses. Co-founder & Director of @hodmedods / Chair @britishdalfest & @pulsesuk Pulse Promotion Group / Once upon a time @tracingpaper
ID: 148286334
26-05-2010 09:23:35
741 Tweet
956 Followers
1,1K Following

Beans in Toast! The The Guardian is running a story about research looking at getting fava bean flour into bread: amp.theguardian.com/food/2023/jan/… We’ve been at it for a while 😉: hodmedods.co.uk/blogs/recipes/…




Feeding the World, Farming the Planet at the British Library. Join Henry Dimbleby, Dr Tara Garnett, Abby Allen, and Hodmedod’s Nick Saltmarsh for a discussion on food, farming and the environment. Don't miss it, online or in person, 24/04/23, 19:00-20:30 bl.uk/events/feeding…










Good Brazil Nuts!!! Nuts, especially tropical nuts, are fraught with issues - this initiative from Hodmedod's @LandworkersUK Andy Roddick Foundation and COOBA-Y is great. Ordered ☑️ (prices are fair too) hodmedods.co.uk/collections/so…

Brazil nuts foraged wild by the Kayapó community in the Amazon are now available for sale in the UK via a unique new sustainable trading partnership with ethical pulse retailer Hodmedod's. Journalist Claire Hargreaves finds out more for Wicked Leeks: wickedleeks.riverford.co.uk/features/going…

In #greatbritishpeaweek there has to be an update on our organic carlin peas for Hodmedod's - the later flowers are still supporting lots of pollinators while the early ones have given way to (very tasty) flat pods with the tiny peas inside. Pea harvest ‘23 is on its way!



