This is painful. Turn off his mike - he won’t shut up.

He’s Putin’s puppy!

Sandwich of the day: Turkey club at Floriole Cafe & Bakery, says Bill Daley chicagotribune.com/dining/foodfoc…

#ArtisanGrainCollaborative has lots of friends on this list! instagram.com/p/BUiFQmgFamn/… @bakermillerchi Sandra Holl Greg Wade Chicago Tribune Food & Dining

Holy cannoli! New @EatalyChicago pastry bar kicks off with creative chef series, details by yours truly fw.to/IyNoafR

Heads up deensiecreensie and Sandra Holl have special cannoli flavors available at the Cannoli Bar… instagram.com/p/BV5xD6AB-a8/

Kick off National Farmers Market week at #GCMLincolnPark tomorrow from 7am-1pm. We have SO MUCH… instagram.com/p/BXjfXiwgXi3/

Trump Warns Removing Confederate Statues Could Be Slippery Slope To Eliminating Racism Entirely trib.al/FC1WD6e

.Sandra Holl, @DasRadler and Farmhouse Chicago oh my! Just 3 of the many restaurants at this years #gcmveggieaffair 2017amva.eventbrite.com

Rise & Shine! We are out here chicagoathletichotel slinging biscuits with our friends Sandra Holl… instagram.com/p/BZbWOfdH3FZ/

(2/2) Thank you to our great sponsors Sandra Holl, The Publican, #BadHunter, For Quiche & Country, @HoneyButterChi, Hoosier Mama Pie Co & Off Color Brewing.

Grab a sweet bite at Sandra Holl in Chicago Oct. 13th and 10% will be donated to WCK's chef-driven projects! #ChefsUnite

Thank you Chili's Grill & Bar Chili's Puerto Rico Kroma Advertising for the donation of chicken that will feed tens of thousands!! #ChefsForPuertoRico World Central Kitchen

The rarely seen croissant 🥐 forest. While you are sleeping bakers are baking. #seeusinthemorning

Puff pastry cream puffs filled with light vanilla cream for the win. Get in here!

Trying to get a good shot of the updated milk chocolate salted caramel tart. Lucky me! I get to eat it when im done.

Obsessed with cream puffs this week. These are filled with vanilla cream and dipped in hard crack caramel and make for the most satisfying snack. #allthetexturesinabite

Feel free to come in every day. The Parisian is always on the menu. Gotta love the French with their ham and butter! x.com/brbinchicago/s…

Birthday Celebration! 8 years young - mailchi.mp/floriole/birth…

I love riding the blue line to O’hare. Nothing beats whizzing by the cars stuck in traffic! #parisbound #fetedupain