Looking forward to the next one on the 28th! Tom Slegg Colin Kelly Alan Christie Noizé Restaurant K | B LIMA T H E N I N T H Dan Sherlock Salt Yard Picture Restaurants #fitzroviacollective

The World's Most affordable Michelin-starred restaurants are revealed - good to see T H E N I N T H by Jun Tanaka set lunch in the top 50 - via BazaarUK harpersbazaar.com/uk/culture/goi…

Up for a challenge this evening? Jun Tanaka coats his little handmade pasta in a rich chicken velouté and tops with Parmesan and striking black truffle and a delicate egg yolk in the centre greatbritishchefs.com/recipes/orecch…

.James Martin is joined by @AlisonHammond2, Jun Tanaka and DNA Mindreaders ! On the menu...lamb cooked in hay, chocolate tart, apple tart, winter root vegetable soup, roast chicken salad with blue cheese dressing and more! Join us from 9.30, ITV and STV

.Jun Tanaka has created a wonderful recipe packed with complex flavours. Featuring squid ink pasta, scallop mousse and a langoustine sauce it's a dish that is worth the extra effort in the kitchen! jamesmartinchef.co.uk/recipes/langou…

On my way to Asador Etxebarri. Excited is an understatement!

Incredibly proud of my team T H E N I N T H for retaining our #michelinstar. Thank you for all your hard work. The MICHELIN Guide

Good morning! James Martin is joined by Max George and Jun Tanaka today! On the menu... marshmallows with chocolate sauce, aubergines with mozzarella and arrabbiata sauce, Turkish chicken wings and more! 9.30 ITV STV #saturdayjamesmartin

Today James Martin is joined by Lesley Joseph, Lisa Maxwell 💙🇺🇦, Jun Tanaka and Adrian Phillips. Celia Brooks and Oz Clarke are back too! On the menu...rhubarb and ginger pavlova, Spanish fish stew, mozzarella stuffed chicken, strawberry sponge and more! ITV STV 9.25am!

This Whole Roast Seabass, Datterini Tomatoes, Lemon and Herbs from Jun Tanaka is something he loves to make at home and in his restaurant. The consommé is surprisingly easy to make and once you have you'll be converted! Get the recipe 👉 jamesmartinchef.co.uk/recipes/whole-…

We’re finally open for delivery! We’re offering a selection of our best-loved dishes available Monday to Saturday 12pm-9pm. To order link in bio. #theninthathome

Salisterra @upperhouse_hkg opens today! I’m so proud and grateful for the team in HK who’ve worked tirelessly for the past year. Truly a team effort. Thank you @andrefustudio for making the restaurant so beautiful. Can’t wait to get out there! instagram.com/p/CNw7XWdHUd-/…

#hardensinvites you to a sharing feast with Jun Tanaka T H E N I N T H 16 Nov £95pp. There's just 20 seats – book now bit.ly/2yq30fZ

I’ll be hosting an intimate dinner 16th Nov with Harden's Guides to celebrate T H E N I N T H 2nd anniversary. tickets bit.ly/2yq30fZ

Thank you to everyone The Sportsman for a truly delicious lunch. A perfect meal in every way!

.Milton Jones and Jun Tanaka join James Martin this week and the feasting options include deep-fried chilli beef, roast pork and French onion soup! There's more 'fast food', contributions from you and great drink reviews! 9.30am tomorrow ITV STV! #saturdayjamesmartin

Truly memorable weekend Coombeshead Farm. It’s inspirational! Huge thanks to everyone.

#MoveableFeast is coming to #London - twice! Choose from events in The City or #Soho, & dine at 4 amazing private dining rooms in one night, sampling delicious food by incredible #chefs. 👨‍🍳 Tickets are limited so hurry over to 👉 againsthunger.uk/moveable2018 for more information.

Saturday morning looks like this 👇! Linda Barker and Jun Tanaka join James Martin at home for amazing eats including lamb tagine and barley risotto with beef fillet. AND Claude Bosi tries to create dessert while Jason Plato drives! 9.25 ITV and STV #saturdayjamesmartin

Pleasure! Love cooking on this show x.com/sat_jamesmarti…