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So proud of Aviva Bechky’s last piece as our summer Features intern. I’m biased, but I love the curiosity and care with which they approached the unwieldy topic of seafood sustainability and the questions it raises for local biz. We’ll miss you, Vi! seattletimes.com/life/food-drin…

Students, want to intern at The Seattle Times in summer 2024? We're taking applications now. They're due Nov. 3. Come have a great experience in the best city to spend a summer in. company.seattletimes.com/careers/

So excited to say that yesterday, I started my fall internship Block Club Chicago! I’m so grateful to Janet Rausa Fuller for the opportunity. I love this news site so much and can’t wait to begin reporting!

At City's Mental Health Clinics, Artists Help With Healing Process // The Chicago Arts & Health Pilot for Creative Workers will place 10 artists in five mental health clinics for a yearlong partnership. blockclubchicago.org/2023/10/26/chi… via Aviva Bechky/Block Club Chicago

Doling out punishment only after public scrutiny is nothing new for NU President Michael Schill, former students, reporters and athletes told The Daily. It’s something that marked his tenure at the University of Oregon. _ Reported by Avani Kalra dailynorthwestern.com/2023/11/16/fea…

Hi! I’m writing a story for Block Club Chicago about how issues with pharmacy access hurt the South and West Sides. If you’ve struggled with pharmacy closures or the lack of nearby pharmacies and you’d be willing to talk about it, please DM me — I’d love to be in touch.

So excited to be joining the Chronicle as a food and wine intern this summer!!

Today's must read story: As Drugstores Close, Neighbors In Chicago's ‘Pharmacy Deserts’ Struggle To Access Meds This project includes weeks of reporting by Aviva Bechky/Block Club Chicago, and a few days of photos by yours truly. blockclubchicago.org/2024/07/25/as-…

Billie Wannajaro was a beauty queen in Thailand. Within two years, she opened two Thai restaurants in San Francisco — and she earned Michelin acclaim for one of them in just a few months. trib.al/9DpmDVs

We compared prices at 10 East Bay grocery stores. Here are the results By Lydia Sidhom and Aviva Bechky sfchronicle.com/projects/2024/…

Fresh anchovies! Lovely new story about how they're caught in the bay and boquerone'd by Aviva Bechky sfchronicle.com/food/article/s…

This was my last article of the summer, and one I spent several weeks reporting. Such an honor to dive into this story for the San Francisco Chronicle!

Profile #4 (by Aviva Bechky) Mingus Mapps wants to make Portland work better. Will voters support his back-to-basics pitch for mayor? Despite a befuddling campaign, Mapps maintains a base of support & sees an opening as his rivals stumble. oregonlive.com/politics/2024/…

I'm so excited to be joining the amazing Houston Chronicle food team! This is such a dream job for me, and I can't wait to get started this July