basically RUNNING to bay ridge to get falafel thanks to this story by Chris E. Crowley !!! grubstreet.com/article/best-h…

"It opened just as my own life got an upgrade: I needed some place to take meetings and start social climbing and Jerry’s was our spot..." Jonathan Van Meter on Jerry's 103, where he and Linda Evangelista ate cake and talked day-rates. Grub Street New York Magazine grubstreet.com/article/jerrys…

on this, the day of Barbra Streisand’s birth, it is an honor to chronicle everything the Hungriest Diva has ever eaten in her life with Matthew Schneier vulture.com/article/everyt…

cafe mogador on st marks has been rirkrit's spot since 1983 grubstreet.com/article/cafe-m… Grub Street MoMA PS1

Despite what Resy might have us believe, it remains very easy to eat at a great restaurant in NYC pretty much any night of the week. trib.al/ThmQL7v

I was really lucky to have gotten to talk to Steve Albini — an artist whose music (Kerosene) and perspective I love and admire — twice, including about root beer and fluffy coffee grubstreet.com/2018/07/steve-…

‘I always grocery shop for my characters,’ says the novelist Flynn Berry in this week’s Grub Street Diet. ‘Knowing what they eat helps me understand them.’ trib.al/HakS3rV

Our 2024 New York summer-eating guide is dedicated to the glorious food being served at restaurants, food carts, stalls, windows, and counters all over NYC. trib.al/csQIr3u

I did a Grub Street diary! (Though the headline is a little deceptive: it’s more like my son & his cooking habit shamed ME into raising my game…) grubstreet.com/article/emily-…

“Squat down like you’re taking a shit, and stay there,” a man who offered to be my instructor told me, also making a subtle dig at my “Bambi legs.” @UnhappyFem Grub Street grubstreet.com/article/xanadu…

talking controversy and kayfabe with the information czars of competitive eating grubstreet.com/article/george…

the only good thing on the internet today

After a wait that’s taken forever, Din Tai Fung’s first New York location will open on July 18. Reservations open on July 2. trib.al/bigx0Dn

I'm a bit of a fancy treat boy myself. grubstreet.com/article/author…

Last fall, a woman in Ohio threw her Chipotle burrito bowl at an employee. Then a judge sentenced her to two months of working in fast food—to teach her to be more empathetic. I tried to find out if it worked: grubstreet.com/article/chipot…

the uncle big lau lifestyle

"Food is not what continues to drive the legend of Lutèce," Alan Sytsma writes. Read his tribute to the late chef here: grubstreet.com/article/andre-…

spoke with chefs, managers, owners, immigrants and non-immigrants alike about the conversation that everyone is having, but which no one wants to talk about: ICE. “Everyone is okay,” one told me. “But the fear is there.” grubstreet.com/article/nyc-re…

She was one of ten people to die from eating liverwurst contaminated with listeria. Six months later, I’ve found that I’ve lost my trust in the food system and second-guess every single food I purchase. grubstreet.com/article/lister…

Doug Corwin was forced to cull 100,000 ducks after the virus came to his century-old Long Island farm. grubstreet.com/article/bird-f…